Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, homemade toasted muesli. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Swap out the nuts, seeds, and fruit for your favorites in this easily customizable recipe. Muesli need not even be toasted. Homemade Toasted Muesli is a very healthy and nutritious option for a quick and easy breakfast. It is very easy and is made by toasting oats, nuts , honey and coconut oil together in an oven.

Homemade Toasted Muesli is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Homemade Toasted Muesli is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook homemade toasted muesli using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Toasted Muesli:

1. Make ready 3 cup rolled oats
2. Make ready 1/2 cup almonds chopped (you can add nuts and dried fruits of your choice)
3. Take 1/2 cup pepita you can also use sunflower seeds, flax seeds, sesame seeds and coconut flakes
4. Prepare 1/4 cup cashew nut chopped
5. Get 1/4 cup apricot chopped
6. Prepare 1/2 cup raisin
7. Take 3 tbsp honey You can also use maple syrup or golden syrup in place of honey
8. Prepare 3 tbsp coconut oil
9. Prepare 3 tsp ground cinnamon

I also find it hard to find a muesli out there that I. Simple and delicious toasted muesli with almonds, coconut and dark chocolate. This muesli is a healthy, homemade breakfast. You will generally find American recipes for toasted muesli are sweeter than the recipe here, and if you like it that way, just add more sugar or honey.

Instructions to make Homemade Toasted Muesli:

1. In a big mixing bowl, add rolled oats, chopped almonds, chopped cashew nut, pepita, ground cinnamon, honey. Mix them well. Melt the coconut oil and put it to the mixture. Mix well everything.
2. Spread the mixture evenly on a baking tray lined with parchment or baking paper. Put the tray in the preheated oven at 160 C and roast the mixture for 30 minutes stirring in between after every 10 minutes.
3. After 30 minutes, the mixture is nice and golden. Remove from the oven and let it cool on the tray. Once the mixture is cooled, add chopped apricots and raisins. (you can also add any dried fruits like apple, cranberry, kiwi of your choice)
4. Mix well. The toasted muesli is ready. It can be stored in zip lock bags or an airtight container for 15-20 days.
5. The homemade toasted muesli is ready to serve. Enjoy it with milk or yogurt.

This muesli is a healthy, homemade breakfast. You will generally find American recipes for toasted muesli are sweeter than the recipe here, and if you like it that way, just add more sugar or honey. A sweeter mix will form clusters (yum!). Use raw, brown sugar or coconut sugar, honey or maple syrup to sweeten. Salt improves the flavour, but again how much to add is a personal choice.

So that’s going to wrap it up for this exceptional food homemade toasted muesli recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!