Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, baked tuscan spaghetti. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Baked Tuscan Spaghetti is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Baked Tuscan Spaghetti is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have baked tuscan spaghetti using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Tuscan Spaghetti:

1. Get 1 lb ground beef
2. Prepare 1 tsp salt
3. Make ready 26 oz jar of spaghetti sauce
4. Make ready 12 oz spaghetti
5. Take 15 oz ricotta cheese
6. Get 1 cup sour cream
7. Take 1 1/2 tsp italian seasoning
8. Make ready 1 tsp garlic powder
9. Prepare 1/4 cup parmesan cheese

I love me some cheese, man! I especially love meals like lasagna and spaghetti. So, why not put the two together? Combine spaghetti, mushrooms, red peppers, onion, spinach, garlic, Italian seasoning, salt, water, and olive oil in a large pot.

Steps to make Baked Tuscan Spaghetti:

1. Preheat oven to 350°F code 9 by 13 inch baking dish what 3 quart casserole with cooking spray spray
2. In a large skillet over medium heat brown ground beef with 1/2 teaspoon of salt until no pink remains; drain off excess liquid stir in spaghetti sauce and set aside
3. Prepare spaghetti according to package directions; drain and place in a large bowl. Add ricotta cheese, sour cream, Italian seasoning, garlic powder, and remaining salt. Stir until cheese is melted and spaghetti is evenly coated.
4. Spread a cup of meat sauce in the bottom of prepared baking dish. Place spaghetti on top of sauce and top with remaining meat sauce. Sprinkle Parmesan cheese on top. Cover with aluminum foil.
5. Bake 45 minutes. Remove foil and bake 5 to 10 additional minutes, or until heated through.

So, why not put the two together? Combine spaghetti, mushrooms, red peppers, onion, spinach, garlic, Italian seasoning, salt, water, and olive oil in a large pot. Bring to a boil over medium-high heat. Stir in heavy cream and parmesan and continue to stir. Granddad's Spaghetti, my favorite comfort food of all time.

So that is going to wrap this up for this special food baked tuscan spaghetti recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!