Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pesto egg sandwich. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Add the oil to a small nonstick pan (it doesn't need to be a rectangular pan) over medium heat. Toast English muffin to desired doneness. Lightly beat egg, milk, salt and pepper in ramekin. Spread pesto on bottom muffin half.
Pesto Egg Sandwich is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Pesto Egg Sandwich is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have pesto egg sandwich using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pesto Egg Sandwich:
- Make ready 1 slice bread you like
- Make ready 2 slices beefsteak tomato
- Take 1 tbsp pesto sauce
- Prepare 1 egg
- Get Salt and pepper to taste
Not in the mood to wait around making boil hard-boiled eggs. To make my version of pesto eggs on a breakfast sandwich you will need. eggs; English muffins; provolone cheese; pesto ; chili onion crunch oil (optional but SO delicious) I like adding the extra crunch and spice of the chili onion crunch. It elevates the dish to an ultimate brunch experience. If you love the hot chili oil on these, you will love my crispy.
Steps to make Pesto Egg Sandwich:
- Heat up a skillet on medium heat. Add 1 tbsp pesto sauce to the skillet and spread out evenly.
1. Crack an egg on top of pesto sauce, and cook 1-1.5 minutes on medium heat. - (Optional) Sprinkle some cheddar cheese on top of the egg a little before the egg is ready. - Toast a slice of bread. Then add 2 slices of beefsteak tomato on top of toast. Place cooked pesto egg on tomato slices.
- Delicious Pesto Egg Sandwich ready to serve!
It elevates the dish to an ultimate brunch experience. If you love the hot chili oil on these, you will love my crispy. Place the egg on the cheese. Top with the remaining English muffin half. Crack the egg into the pan and sprinkle with a few pinches kosher salt.
So that’s going to wrap this up for this exceptional food pesto egg sandwich recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!