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Recipe of Speedy Beef Pesto Farfalle

 ·  ☕ 3 min read  ·  ✍️ Travis Ferguson
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Beef Pesto Farfalle

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, beef pesto farfalle. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Great recipe for Beef Pesto Farfalle. Quick, easy and comforting family dish. Pesto is a great sauce for cold winter nights. And farfalle matches perfectly with pesto.

Beef Pesto Farfalle is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Beef Pesto Farfalle is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook beef pesto farfalle using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beef Pesto Farfalle:
  1. Make ready 170 g Bow tie paste
  2. Get 1 can diced tomato
  3. Get 1 pound ground beef
  4. Make ready 2 tbsp olive oil
  5. Take 5 garlic cloves
  6. Get 5 tbsp traditional basil pesto sauce
  7. Prepare 1/4 cup milk
  8. Get 1 tsp dried basil leaves
  9. Prepare Salt and pepper to taste
  10. Take (Optional) Grated Parmesan

Pesto is a great sauce for cold winter nights. And farfalle matches perfectly with pesto. Each little bow tie gets coated by the oil and basil, without being too greasy. Beef can be substituted by chicken or sausage.

Instructions to make Beef Pesto Farfalle:
  1. Cook pasta on a medium size pot. When the pasta is fully cooked but not soft yet, take out the pasta from water and save 1/4 cup pasta water aside for later.
  2. While cooking pasta, cook the ground beef on a separate pan. Drain the grease when the beef is cooked through. (Cooking Tip: add a little white wine to the beef to add extra flavor)
  3. On a separate pan, heat up the oil and add minced garlic. Cook through the garlic.
  4. Add canned diced tomato, cooked ground beef to the pan and continue cooking for 2-3 minutes on medium/high heat.
  5. Add pesto sauce, basil leaves, cooked pasta and pasta water to the pan. Continue cooking for 2 minutes.
  6. Add milk to the pan and cook for 1 more minute.
  7. Hot delicious pasta ready to serve.
  8. (Optional) add grated Parmesan at serving.

Each little bow tie gets coated by the oil and basil, without being too greasy. Beef can be substituted by chicken or sausage. Cook pasta on a medium size pot. When the pasta is fully cooked. Beef Pesto Farfalle Hello everybody, I hope you're having an incredible day today.

So that is going to wrap it up with this special food beef pesto farfalle recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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