Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegetarian sweet & sour pork. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Vegetarian Sweet & Sour Pork is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Vegetarian Sweet & Sour Pork is something that I have loved my entire life.

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To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegetarian sweet & sour pork using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Sweet & Sour Pork:

1. Take Oil for frying
2. Get 4 oz vegetarian pork, cubed
3. Prepare 1/3 cup flour
4. Get Dash salt
5. Get Dash five spice
6. Get 1 egg, beaten
7. Take 1/4 onion, chopped
8. Take 2 tbsp rice vinegar
9. Prepare 2 tbsp ketchup
10. Take 1 tbsp cornstarch
11. Take 1/3 cup water
12. Get Brown sugar to taste
13. Take Sesame seeds (optional)

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Instructions to make Vegetarian Sweet & Sour Pork:

1. Heat oil. In a bowl, mix flour, five spice, and salt. Dip pork cubes into egg and then into flour mixture. Fry until crisp.
   1. In a sauce pan combine water, ketchup, cornstarch, onions, sugar, and vinegar. Mix well until sauce thickens.
2. Combine pork cubes and sauce. Top with sesame seeds.

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