Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bbq chicken | chicken sekuwa. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chicken Sekuwa is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chicken Sekuwa is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have bbq chicken | chicken sekuwa using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make BBQ Chicken | Chicken Sekuwa:

1. Take 500 grams Chicken (Bite sized or thick slices)
2. Get 10 ml Mustard Oil
3. Take 10 ml Lemon Juice
4. Prepare 5 ml Vinegar (optional)
5. Take 5 grams Garam Masala
6. Take 5 grams Mixed Masala (12/7/5 Spices preferred)
7. Get 5 grams Ginger Garlic Paste
8. Prepare 5 ml Soya Sauce (Optional)
9. Get 5 grams Chilly Paste
10. Make ready 5 ml Mustard Oil
11. Prepare Salt and Pepper (as per taste)
12. Prepare Hot Sichuan Chilly Sauce and Mint Chutney/Spicy Tomato Chutney(for dip)
13. Take Sliced Cucumber, Tomato and Onion (Side Salad)
14. Get Pickles (Cucumber, Carrot, Radish, Chilly & Olives) (Optional)
15. Get Puffed Rice (optional)

Turn them over in the marinade so they're well coated, cover. Nepalese Chicken Sekuwa Recipe is a popular street food from Nepal. Traditionally it is cooked on an open charcoal grill, besides we have used an oven here to make it much more convenient for home cooking. Overnight marination and addition of Timur (Himalayan Spice) make this recipe so delicious. an absolutely simple recipe that requires marinating, and grilling.

Steps to make BBQ Chicken | Chicken Sekuwa:

1. Take a big round bowl then mix all spices and ingredients and make marinade.
2. Add the meat in the marinade and mix well. Put the marinated meat in a container, cover it and put in chiller for overnight or at least 8 hours for the best result.
3. Before taking out the meat. Make the grill ready (charcoal grill is preferred). Use skewers to grill the meat. 5/10 pieces of meat in each skewers as per your grill size. For more detail please click the link……https://bit.ly/2mmiPCB

Traditionally it is cooked on an open charcoal grill, besides we have used an oven here to make it much more convenient for home cooking. Overnight marination and addition of Timur (Himalayan Spice) make this recipe so delicious. an absolutely simple recipe that requires marinating, and grilling. Butterfly a whole chicken by removing the backbone to keep it juicy during. Either carry on with the recipe or cool and chill. This step can be done up to two days ahead.

So that is going to wrap this up for this exceptional food bbq chicken | chicken sekuwa recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!