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Steps to Prepare Award-winning Devil Momos

 ·  ☕ 4 min read  ·  ✍️ Lillie Powers
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Devil Momos

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, devil momos. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Save this recipe and keep it for later. Devil Momos Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, devil momos. It is one of my favorites.

Devil Momos is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Devil Momos is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook devil momos using 35 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Devil Momos:
  1. Get For momos Dough
  2. Prepare 1 1/2 cup maida/All purpose flour
  3. Get 1 teaspoon Salt
  4. Take As needed Water
  5. Prepare 2 teaspoon oil
  6. Take For Filling
  7. Prepare 1 cabbage (medium)
  8. Get 2 onions(chopped)
  9. Prepare 50 gm paneer (grated)
  10. Prepare 2 carrots(grated)
  11. Make ready 2 tablespoon chilli sauce
  12. Prepare 1 inch Ginger
  13. Prepare 1 teaspoon black Pepper Powder
  14. Take 1 teaspoon Salt
  15. Get as needed Oil (greasing and cooking)
  16. Take For Chutney
  17. Prepare 4 Tomatoes
  18. Prepare 1 teaspoon salt
  19. Take 8 garlic cloves
  20. Make ready 6-7 dry red chillies (soaked for less spicy)
  21. Take 1 teaspoon Sichuan pepper
  22. Take For Devil Fry
  23. Prepare 1 capsicum (diced)
  24. Make ready 1 onion (diced)
  25. Take 1 onion (chopped)
  26. Take 4 tablespoon garlic (chopped)
  27. Make ready 1/4 teaspoon Salt
  28. Get 1/2 teaspoon Black pepper powder
  29. Prepare 1 tablespoon ketchup
  30. Get as needed Red food colour
  31. Prepare 1/2 teaspoon Soya sauce
  32. Make ready 1/2 teaspoon vinegar
  33. Make ready 1 glass water
  34. Take 2 tablespoon corn starch
  35. Prepare 4 tablespoon oil

The image you can see above is how these dumplings look when they come to your table. Me and my parents, we found this little beauty by accident. This place has recently become one of the most recommended restaurants in. Today, let's cook together Devil Momos Recipe, which is a super soft melt in mouth gravy chilli momos dish, because of the way we cook it!.

Steps to make Devil Momos:
  1. Take carrot,cabbage and onions in a bowl add salt and keep it aside for 15 mins…then squeeze the veggies and take out extra moisture…then add paneer,ginger,black pepper,salt and chilli sauce…and mix well..filling is ready
  2. Mix the ingredients of dough…and let it rest for 15 mins…then make momos of your favourite shape…and steam it for 6-8 mins..keep it aside once it is steamed
  3. For chutney blend all the chutney ingredients and make it a thick chutney don't add water
  4. For devil dry…..take oil in wok add diced onions and capsicum and then add steamed momos which u kept aside…stir fry it…don't make it brown…just for 2-3 mins on high flame… then take out the momos only and keep it aside
  5. Then add garlic and chopped onions together in the wok then add chutney,sauces,vinegar,salt,pepper and food colour once the chutney starts releasing oil add 1 glass water….let it boil..then add cornstarch slurry…and add more half glass of water if needed…once the gravy starts thickening add momos and just cook for 2-3 mins and switch off the gas
  6. Serve hot 🤤🤤🤤these juicy momos

This place has recently become one of the most recommended restaurants in. Today, let's cook together Devil Momos Recipe, which is a super soft melt in mouth gravy chilli momos dish, because of the way we cook it!. The disturbing avatar for Momo was created by a Japanese. A teenager in India's death was linked to Momo after he was found in a shed which had the words "Illuminati" and "Devil's one eye. After having a wonderful experience at Ama Cafe we hit our next spot in Majnu ka Tilla that is Rigo Restaurant + Rigo Bistro.

So that’s going to wrap it up for this special food devil momos recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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