Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, shrimp scampi dip. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Add shrimp, chile flakes, and salt. Add the wine, bring to a simmer and. In a large skillet over medium heat, melt butter. Heat the butter in a large pan over medium heat.

Shrimp Scampi Dip is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Shrimp Scampi Dip is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook shrimp scampi dip using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Shrimp Scampi Dip:

1. Make ready 2 tablespoon unsalted butter
2. Prepare 8 oz medium shrimp, peeled, deveined, tail removed. Roughly chopped
3. Get 4 cloves garlic, minced
4. Get 1/2 teaspoon red pepper flakes
5. Take 1/4 cup white wine (can use chicken broth for non alcoholic version)
6. Prepare 2 tablespoon freshly squeezed lemon juice
7. Make ready 4 oz. cream cheese
8. Take 1/4 cup sour cream
9. Make ready 3 tablespoon mayonnaise
10. Prepare 2 tablespoon fresh parsley chopped
11. Get 1/2 cup shredded mozzarella cheese, divided
12. Get 2 tablespoon shredded Parmesan
13. Prepare Kosher salt and black pepper

Add wine and lemon juice to pan. Bring the pan to a simmer and add in sour cream, cream cheese, ½ cup of horseradish cheddar, romano and mayonnaise. Add shrimp and parsley into the cheese mixture. Place mixture into a baking dish, top with the ¼ cup of horseradish cheddar cheese.

Instructions to make Shrimp Scampi Dip:

1. Preheat oven to 350 degrees and lightly coat 9" baking dish
2. Melt butter on medium high heat. Add shrimp, garlic and red paper flakes. Cook about 2 minutes or until pink. Stir in wine and lemon juice; season with salt and pepper to taste.
3. Bring to simmer; remove from heat and stir in cream cheese, sour cream, mayonnaise, parsley, 1/4 cup mozzarella and Parmesan.
4. Spread in baking dish and top with remaining mozzarella cheese. Place in oven for 10-15 minutes until golden brown and bubbly. Serve immediately.

Add shrimp and parsley into the cheese mixture. Place mixture into a baking dish, top with the ¼ cup of horseradish cheddar cheese. Fortunately, the Shrimp Scampi Dip gods were smiling down on us, and this was not one of those times. The recipe from Food Network was easy to find, easy to follow, and boasted the same jam-packed flavors of the dip at the Food & Wine Festival. Kyle made just a couple minor adjustments to the Food Network Scampi Dip.

So that is going to wrap it up with this special food shrimp scampi dip recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!