Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cajun shrimp casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cajun Shrimp Casserole is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Cajun Shrimp Casserole is something which I have loved my entire life. They’re nice and they look fantastic.

Maybe because it's simple to make (don't let the long list of ingredients fool you). It also freezes well if made with fresh (not frozen or previously frozen) shrimp. It's great served with rice, salad, and some nice hot biscuits. In Dutch oven, heat oil over medium heat.

To get started with this recipe, we must prepare a few ingredients. You can have cajun shrimp casserole using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Shrimp Casserole:

1. Make ready 2 lb shrimp
2. Get 1/4 cup butter
3. Prepare 1 small red onion chopped
4. Make ready 1/2 chopped red bell pepper
5. Take 1/2 chopped yellow bell pepper
6. Make ready 1/2 chopped green bell pepper
7. Make ready 4 clove garlic, minced
8. Take 2 cup okra (can be omitted)
9. Make ready 1 tbsp lemon juice
10. Prepare 1 tsp salt
11. Get 1 can shrimp soup
12. Prepare 1/2 cup dry white wine
13. Get 1 tbsp soy sauce
14. Get 1/2 tsp cayenne pepper
15. Get 3 cup cooked long grain rice
16. Take 1/4 cup parmesan cheese
17. Prepare 1 garnish with lemon slices or flat parsley

How To Make Cajun Shrimp Rice Casserole. In large sauté pan over medium/high heat; cook celery, bell pepper and onions in oil until tender. Transfer sautéed veggies, cooked rice and thawed shrimp to a large bowl. In separate bowl, mix Muir Glen Organic Fire Roasted Diced.

Instructions to make Cajun Shrimp Casserole:

1. Peel shrimp and devein as needed
2. melt butter into a large skillet over medium-high heat
3. add onion and next 3 ingredients and saute 7 minutes or until the shrimp turns pink
4. stir in soup and next 4 ingredients until blended
5. pour into a lightly greased 11 x 7 baking dish
6. sprinkle evenly with parmesan cheese
7. bake at 350°F for 15-20 minutes or until the casserole is bubbly and cheese is lightly browned
8. NOTE; Unbaked casserole may be made one day in advance. Cover & refrigerate. Let stand at room temperature for 30 minutes before baking> To freeze unbaked casserole prepare as directed, omitting parmesan cheese. Cover tightly & freeze. Let stand for 30 minutes before baking. Bake, covered at 350°F for 50 minutes. Uncover, sprinkle with parmesan cheese, and bake for 10 minutes more or until cheese is lightly browned.

Transfer sautéed veggies, cooked rice and thawed shrimp to a large bowl. In separate bowl, mix Muir Glen Organic Fire Roasted Diced. Sauté celery, bell pepper and onion in butter until onions are transparent. Combine all ingredients in a large bowl. Pour mixture in casserole dish and top with cracker crumbs and remainder of Cheddar cheese.

So that is going to wrap this up for this exceptional food cajun shrimp casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!