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Recipe of Award-winning Linguine with Shrimp Scampi

 ·  ☕ 3 min read  ·  ✍️ Emily Collier
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Linguine with Shrimp Scampi

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, linguine with shrimp scampi. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Remove the shrimp from the pan; set aside and keep warm. Add wine and lemon juice and bring to a boil.

Linguine with Shrimp Scampi is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Linguine with Shrimp Scampi is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook linguine with shrimp scampi using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Linguine with Shrimp Scampi:
  1. Take 1 tbsp salt
  2. Take 3/4 lb linguine
  3. Make ready 3 tbsp butter
  4. Make ready 2 1/2 tbsp olive oil
  5. Make ready 1 1/2 tbsp garlic, minced
  6. Make ready 1 lb shrimp, peeled & deveined (large, about 16)
  7. Make ready 1 tsp salt
  8. Make ready 1/4 tsp black peppern fresh
  9. Prepare 1/3 cup parsley, fresh
  10. Prepare 1/2 each lemon zest
  11. Prepare 1/4 cup lemon juice, about 2-lemons
  12. Take 1/4 each lemon, thinly sliced
  13. Get 1/4 tsp pepper flakes
  14. Prepare 1/2 cup Parmesan cheese

Transfer the linguine to a large mixing bowl. Heat the olive oil and butter together in large skillet over medium heat until the butter is melted. Remove the shrimp from the pan; set aside and keep warm. Add wine and lemon juice and bring to a boil.

Instructions to make Linguine with Shrimp Scampi:
  1. Drizzle some oil in a pot of boiling, salted water, add linguine & cook until done.
  2. Add to large fry pan olive oil & butter until melted. Add garlic (be careful not to burn.)
  3. Add shrimp and cook until pink (about 5-minutes.)
  4. Remove from heat and add black pepper, parsley, grated lemon zest, and freshly squeezed lemon juice, lemon slices & red pepper flakes (to taste.)
  5. you can heat this up a little back on the stove top, then pour over linguine and add Parmesan cheese.
  6. NOTE: It does not look as pretty, but I like to cut the shrimp up in 1/3rd to get a piece of shrimp in every bit.
  7. NOTE: Recipe from Food Network.

Remove the shrimp from the pan; set aside and keep warm. Add wine and lemon juice and bring to a boil. When the butter has melted, return the shrimp to the pan along with the parsley and cooked pasta and reserved pasta water. Stir well and season with salt and pepper. Remove the shrimp from the pan; set aside and keep warm.

So that is going to wrap it up for this special food linguine with shrimp scampi recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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