Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, mixed berry scones. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Mixed berry Scones is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Mixed berry Scones is something that I’ve loved my whole life. They are fine and they look fantastic.

Huge selection of books in all genres. Free UK delivery on eligible orders. Low prices on millions of books. Scones, in general, are so versatile with the addition of fruit, nuts, chocolate, cranberries or whatever suits your fancy.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mixed berry scones using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mixed berry Scones:

1. Make ready 3 cup flour
2. Get 1/3 cup sugar
3. Prepare 2 1/2 tsp baking powder
4. Take 1/2 tsp baking soda
5. Prepare 1 tsp salt
6. Prepare 1 tbsp lemon peel (optional)
7. Prepare 3/4 cup unsalted butter
8. Make ready 1 cup buttermilk
9. Make ready 1 cup mixed berries

Once mostly cooled, pour the glaze over the simple scones. Can I Use Fresh Fruit Instead of Frozen? Many times I purposely choose to keep my pricier fresh fruit for snacking and bake with frozen fruit. You may be able to find more information about this and similar content at piano.io Advertisement - Continue Reading Below.

Steps to make Mixed berry Scones:

1. Preheat oven to 400°F.
2. Cover a baking sheet with parchment paper.
3. Combine flour, sugar, baking powder, baking soda, salt, and lemon peel in a bowl and whisk.
4. Cut butter into small squares and use a pastry tool or fingers to knead the butter into rice sized pieces.
5. Add berries and buttermilk and stir until the mixture is dough like.
6. Create two balls and roll them out into two circles. Cut each circle into six pieces.
7. Put the scones on the parchment paper and brush milk onto the top of each of them. Sprinkle a generous about of sugar on top of them.
8. Cook for 25 minutes or until the tops are golden brown. Take out and enjoy! :D

Many times I purposely choose to keep my pricier fresh fruit for snacking and bake with frozen fruit. You may be able to find more information about this and similar content at piano.io Advertisement - Continue Reading Below. These Cinnamon Rolls Are Covered in Maple Frosting. Ree's Skillet Cornbread Is a Must. These are super easy to make.

So that’s going to wrap it up with this exceptional food mixed berry scones recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!