This page looks best with JavaScript enabled

Recipe of Quick Momi Scones

 ·  ☕ 3 min read  ·  ✍️ Luke Bridges
    🏷️

Momi Scones

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, momi scones. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Effectively treat bone-on-bone and relieve pain to avoid surgery! On Momio you are always among friends! Hang out, send messages, share stuff and style your own momio. The Momi-class destroyers were a class of twenty-one second-class destroyers of the Imperial Japanese Navy.

Momi Scones is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Momi Scones is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have momi scones using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Momi Scones:
  1. Take 2 1/2 cup Flour
  2. Prepare 3 tsp Castor sugar
  3. Get 1 tbsp Baking powder
  4. Prepare 2 tsp Baking soda
  5. Make ready 1/2 tsp Salt
  6. Get 1/3 cup Butter
  7. Get 2 tbsp Sweet malted barley powder / horlick
  8. Take 1 1/2 cup Buttermilk
  9. Take 1 Egg
  10. Take 2 tsp Vanilla extract
  11. Make ready Buttermilk Sub
  12. Get 3 tsp Lemon juice / Vinegar - Let them stand for 5 minutes
  13. Get 1 1/2 cup Fresh milk

Simply mix them then add in the butter and shortening then rub them to mix before you add in the buttermilk or milk with lemon juice/vinegar. Knead them few minutes to turn them into a soft dough. Momi Scones Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, momi scones.

Instructions to make Momi Scones:
  1. In a mixing bowl, place the flour then add in the baking soda, cream of tartar and sugar. Simply mix them then add in the butter and shortening then rub them to mix before you add in the buttermilk or milk with lemon juice/vinegar
  2. Knead them few minutes to turn them into a soft dough. Roll them into about 4cm and take a round cutter, soak the cutterr in the flour then cut them into few pieces
  3. Arrange in the oven tray, brush with an egg wash and bake at 190 for 10-12 minutes

Momi Scones Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, momi scones. It is one of my favorites. For mine, I am going to make it a bit tasty. Momi Scones is one of the most favored of current trending meals in the world.

So that’s going to wrap it up with this special food momi scones recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share on