Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, raisin oat scones. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Raisin Oat Scones is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Raisin Oat Scones is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook raisin oat scones using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Raisin Oat Scones:

1. Prepare 3/4 cup flour
2. Prepare 3/4 cup whole wheat flour
3. Take 2 tsp baking powder
4. Prepare 1/2 tsp coarse salt
5. Make ready 3 tbsp dark brown sugar
6. Make ready 1/2 cup Rolled oats not instant
7. Prepare 1/2 cup Fruit
8. Prepare 3 tbsp Melted butter
9. Prepare 1 Egg
10. Get 1 cup Buttermilk

Heat the orange juice and the water in a small pan, add the currants. In a food processor, grind the oats with the flour, salt, baking powder, bicarbonate of soda and sugar. In a way, these oatmeal raisin scones almost remind me of eating cookies for breakfast! They have the same flavors as my favorite oatmeal raisin cookies—lots of cinnamon, juicy raisins, and those delicious oats—but they're much faster to make!

Instructions to make Raisin Oat Scones:

1. Preheat oven to 400
2. Mix dry ingredients
3. Add rest of ingredients
4. Drop by 1/3 cupfuls 2 inches apart on parchment paper
5. baker 15 minutes turning halfway
6. let cool 5 minutes

In a way, these oatmeal raisin scones almost remind me of eating cookies for breakfast! They have the same flavors as my favorite oatmeal raisin cookies—lots of cinnamon, juicy raisins, and those delicious oats—but they're much faster to make! In a medium bowl, whisk together flours, baking powder, salt, brown sugar, oats, raisins, and fennel seed, if using. In a small bowl, whisk together butter, egg, and buttermilk until combined, then add to flour mixture. Stir until batter is evenly moistened (do not overmix).

So that is going to wrap this up with this exceptional food raisin oat scones recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!