Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, christmas plum cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Christmas plum cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Christmas plum cake is something which I have loved my entire life.
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To get started with this recipe, we have to first prepare a few ingredients. You can have christmas plum cake using 18 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Christmas plum cake:
- Make ready 200 g butter/margine
- Take 25 g black rasins
- Prepare 4 eggs (separate egg white and yolk)
- Prepare 200 g castor sugar/powder sugar
- Get 10 g baking powder
- Make ready 25 g almonds
- Make ready 7 g spice powder (nutmeg, cardamon, cloves, cinnamon)
- Make ready 200 g all purpose flour/maida
- Get 25 g tutti frutti
- Take 3 tbsp caramel syrup
- Make ready 5 drops pineapple essence
- Take 1 tbsp milk powder
- Make ready 1 pinch salt
- Prepare 25 g chopped dates
- Make ready 3 drops vanila essence
- Get 25 g cashew nuts
- Prepare 25 g cocoa powder
- Get 50 ml rum/fruit juice like apple, orange or grape
If you are keeping the cake then wrap it tightly in a double layer of baking parchment, parchment. Kerala Plum Cake or Christmas Fruit Cake Recipe - a delicious and easy step by step recipe for fruit cake or Kerala plum cake, that's perfect for Christmas or really, all year round. Christmas in Kerala is what memories are made of. Except for once or twice when I was a kid, Amma hasn't made fruit cake at home from scratch.
Instructions to make Christmas plum cake:
- First you can sperate egg white and egg yolk
- Mix the flour with salt, baking powder, milk powder, spice powder, cocoa powder
- Soak the cashew nuts, almonds, dates, tutti frutti, black raisins in rum at least 1 day. After soak mix with 2 tbsp flour. Ensure that all are well coated
- First beat the egg white 3 mins in a electric beater (tips: if start beating, always use low speed to high speed)
- Take a big bowl add butter beat very well at least 5 mins in a electric kettle
- After that add vanila essence, pineapple essence, egg yolk, add caremel syrup, beat 2 to 3 mins
- Add castor sugar beat well for 5 mins
- Add the flour mix and take a spoon, fold very well
- Add the soaked fruits fold very well (tip: don't beat after adding flour)
- Take a cake baking pan, lay butter paper inside the tray or grease some any fat like oil, ghee, butter ,margine and dust with some flour
- Pre heat oven 180°C for 10 mins
- Bake the cake for 45 to 50 mins at 180°C
- After 45 mins cake is ready. - Cut cake after 3 to 4 hours
Christmas in Kerala is what memories are made of. Except for once or twice when I was a kid, Amma hasn't made fruit cake at home from scratch. Plum cake is a special cake with lots of dry fruits inside the cake made during the Christmas season or for the Christmas festival. It is loaded with loads of fruits such as almonds, cashews, pistachios and other ingredients such as raisins which are available in different colours such as green raisins commonly called kishmish, black raisins and red raisins. Fruit Cake - Plum Cake - Christmas Cake.
So that’s going to wrap it up with this special food christmas plum cake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!