Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy-tangy risotto with lemon zest-parsley-honey glazed mozzarella and crispy back bacon. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Spicy-Tangy Risotto with Lemon Zest-Parsley-Honey Glazed Mozzarella and Crispy Back Bacon Spicy-Tangy Risotto with Lemon Zest-Parsley-Honey Glazed Mozzarella and Crispy Back Bacon Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, spicy-tangy risotto with lemon zest-parsley-honey glazed mozzarella and crispy back bacon. One of my favorites food recipes. For mine, I will make it a little bit unique.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy-tangy risotto with lemon zest-parsley-honey glazed mozzarella and crispy back bacon using 26 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy-Tangy Risotto with Lemon Zest-Parsley-Honey Glazed Mozzarella and Crispy Back Bacon:

1. Prepare Honey-Lemon Zest-Parsley-Mozzarella Glaze
2. Prepare 2 Tbsp Honey
3. Prepare 2 Lemon(Zests Only)
4. Get 1 Tbsp Dried Parsley
5. Prepare 1 Slice Mozzarella
6. Prepare Stock Mix
7. Get 250 ml Water
8. Prepare 1 Tbsp Light Soy Sauce
9. Make ready 1 Cube Chicken Stock
10. Make ready 2 Lemon (Juice Only)
11. Take Other Ingredients
12. Make ready 1 Red Onion(Finely Chopped)
13. Get 4 Medium Sized Chestnut Mushrooms(Finely Chopped)
14. Take 1 Scotch Bonnet(Finely Chopped)
15. Take 1 Tsp Cayenne Chilli powder
16. Prepare 1 Tsp Dried Mixed Herbs
17. Get 1 Tsp Garlic Powder
18. Make ready 1 Dash Chilli Oil
19. Get 1 Tsp Chilli Flakes
20. Get 1 Tbsp Butter
21. Make ready 250 g Risotto Rice
22. Prepare 4 Rashes of Back Bacon(chopped)
23. Prepare Cheese
24. Get 1 Cup Grated Mozzarella
25. Make ready 1 Cup Grated Cheddar Cheese
26. Prepare 2 Tbsp Parmesan Cheese(grated)

Add the honey-lemon zest-parsley mixture onto the mozzarella and glaze with a blow torch till it is a little bit browned. Be careful not to burn the mozzarella. Spicy-Tangy Risotto with Lemon Zest-Parsley-Honey Glazed Mozzarella and Crispy Back Bacon. Before you jump to Spicy-Tangy Risotto with Lemon Zest-Parsley-Honey Glazed Mozzarella and Crispy Back Bacon recipe, you may want to read this short interesting healthy tips about Helping Your Heart with The Right Foods.

Steps to make Spicy-Tangy Risotto with Lemon Zest-Parsley-Honey Glazed Mozzarella and Crispy Back Bacon:

1. Prep all ingredients: - Stock Mix: - Dissolve the chicken stock cube in the lemon juice and add boiled water and light soy sauce; mix in completely. - - Glaze Prep: - Mix together honey, lemon zests and parsley. Note: Paste-like consistency. Add more honey if desired.
2. Shallow fry the prepped vegetables for 3- 5 mins in a dash of chilli oil on medium high heat. Add the risotto rice and 2/3 of the butter and simmer for 5 mins till the rice is coated. Add cayenne chilli powder, mixed herbs and garlic powder. Cook for a minute and slowly add the stock till ratio level of a finger above the rice is achieved. Cook for 10 mins on medium heat, stirring occasionally. Add more stock if desired. Meanwhile cook bacon in a drizzle of chilli oil till crispy.
3. At the 10minutes mark, reduce the heat and add the cheddar cheese and chilli flakes. Once mixed in, remove from heat and add the remaining butter, hard cheese and grated Mozzarella and mix in completely. Season
4. Serving Suggestion: place the risotto in the center of the bowl. Spread rockets leaves round the risotto. Place mozzarella slice on top. Add the honey-lemon zest-parsley mixture onto the mozzarella and glaze with a blow torch till it is a little bit browned. Be careful not to burn the mozzarella. Sprinkle the crispy bacon.

Spicy-Tangy Risotto with Lemon Zest-Parsley-Honey Glazed Mozzarella and Crispy Back Bacon. Before you jump to Spicy-Tangy Risotto with Lemon Zest-Parsley-Honey Glazed Mozzarella and Crispy Back Bacon recipe, you may want to read this short interesting healthy tips about Helping Your Heart with The Right Foods. Spicy-Tangy Risotto with Lemon Zest-Parsley-Honey Glazed Mozzarella and Crispy Back Bacon Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, spicy-tangy risotto with lemon zest-parsley-honey glazed mozzarella and crispy back bacon. It is one of my favorites food recipes.

So that is going to wrap it up for this special food spicy-tangy risotto with lemon zest-parsley-honey glazed mozzarella and crispy back bacon recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!