Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sweet cinnamon breakfast casserole with berries. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet Cinnamon Breakfast Casserole with Berries is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Sweet Cinnamon Breakfast Casserole with Berries is something which I have loved my whole life. They’re nice and they look wonderful.

Grease the bottom of a cast-iron skillet with olive oil to ensure the recipe does not stick. Begin by ripping apart about six croissants to layer the bottom of the pan. Sprinkle the blueberries over the cinnamon roll pieces. Make the sauce: Combine the brown sugar and melted butter in a small bowl.

To get started with this recipe, we have to prepare a few components. You can have sweet cinnamon breakfast casserole with berries using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Cinnamon Breakfast Casserole with Berries:

1. Make ready 3 tbsp Brown Sugar
2. Prepare 4 tbsp Butter, unsalted
3. Prepare 2 tbsp White Sugar
4. Prepare 1/2 tsp Cinnamon powder
5. Prepare 1/2 cup Flour
6. Prepare For the casserole
7. Get 2 Eggs
8. Take 2 tbsp White Sugar
9. Prepare 2 and 1/2 cups White flour
10. Prepare 1 tsp Baking Soda
11. Prepare 1 tsp Baking Powder
12. Prepare 2 Eggs
13. Prepare 1/2 cup Milk
14. Prepare 2 cups Buttermilk
15. Take 1 Lemon, grated
16. Get 1 and 2/3 cups Blueberries

While casserole is baking, combine powdered sugar, cream, and vanilla in a bowl and whisk to create the glaze. Drizzle over top of warm casserole when finished baking and enjoy. In a large bowl, combine cream cheese and powdered sugar with an electric mixer until well incorporated. Using a rubber spatula, gently fold in blueberries, lemon zest and lemon juice.

Steps to make Sweet Cinnamon Breakfast Casserole with Berries:

1. Plug in air fryer, insert a greased fryer basket, then set the temperature to 300°F, shut with lid and let Preheat for 5 minutes.
2. Crack eggs in a bowl, add 2 cups flour, berries, baking powder, baking soda, 2 tbsp white sugar, lemon zest, 4 tbsp butter, 2 eggs, milk, buttermilk, and whisk until smooth.
3. Place the remaining flour in another bowl, add cinnamon, remaining white sugar, brown sugar and stir until crumble comes together.
4. Pour berries mixture into a baking pan that fits into an air fryer and then top with cinnamon-brown sugar mixture.
5. Place the baking pan into the air fryer and bake for 30 minutes.
6. When done, divide breakfast evenly among plates and serve.
7. Nutrition per serving: calories 233, fat 5, fiber 8, carbs 22, protein 25

In a large bowl, combine cream cheese and powdered sugar with an electric mixer until well incorporated. Using a rubber spatula, gently fold in blueberries, lemon zest and lemon juice. Remove cinnamon rolls from tube, and set icing packet aside. In a mixing bowl, whisk together milk, eggs, maple syrup, vanilla and cinnamon; pour evenly over casserole. Distribute cream cheese evenly over the berries.

So that’s going to wrap it up for this exceptional food sweet cinnamon breakfast casserole with berries recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!