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Step-by-Step Guide to Make Favorite Tofu Noodle Soup

 ·  ☕ 3 min read  ·  ✍️ Ronald Schwartz
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Tofu Noodle Soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tofu noodle soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tofu Noodle Soup is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Tofu Noodle Soup is something that I have loved my entire life.

Browse new releases, best sellers or classics. Free delivery on eligible orders The winter-time is the best season to try your hand at some tasty soup recipes. Tofu noodle soup hits the spot when you want comfort food that feels nourishing and restorative, not heavy. It's a vegan alternative to chicken noodle soup that checks all the same boxes nutritionally and for lack of a better word, spiritually.

To get started with this particular recipe, we have to prepare a few ingredients. You can have tofu noodle soup using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tofu Noodle Soup:
  1. Take 1 packages Tofu cubed
  2. Make ready 1 packages thin Noodles
  3. Prepare 3 stalks chopped celery
  4. Prepare 3 chopped carrots
  5. Make ready 1 chopped onion
  6. Prepare 3 vegetable broth cubes
  7. Make ready 1/2 gallon water
  8. Make ready 1 packages Tofu cubed

Spray a non-stick frying pan with oil, add the tofu and cook over a high heat for a few min, until browned. Oil - Use your favorite cooking oil for cooking the tofu and the vegetables. Extra Firm Tofu - Tofu is the "chicken" in your vegan chicken soup. Poultry Seasoning - adds that flavor that a good chicken soup needs.

Steps to make Tofu Noodle Soup:
  1. Bring water and vegetable broth cubes to a boil
  2. add celery, onions and carrots and boil for 5 minutes
  3. add noodles and boil until soft approx 8 minutes
  4. add tofu and simmer for 5 minutes
  5. leftovers can be stored in refrigerator or frozen
  6. add more water when reheating if needed

Extra Firm Tofu - Tofu is the "chicken" in your vegan chicken soup. Poultry Seasoning - adds that flavor that a good chicken soup needs. Onion - Diced onion is a must for a good, homemade soup. Carrots - dice your carrots about the same size as the other vegetables so they cook at. Cook the noodles following pack instructions, then drain and transfer to a bowl.

So that is going to wrap this up with this special food tofu noodle soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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