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Simple Way to Make Speedy sandra's chicken and rice casserole

 ·  ☕ 3 min read  ·  ✍️ Fanny Cunningham
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sandra's chicken and rice casserole

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sandra's chicken and rice casserole. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

The Original Ceramic Pan - Healthy, Affordable & Easy to Clean Cookware. Check Out our Selection & Order Now. Here is how you can achieve that. Add rice, onion, stock, and soup and stir until combined.

sandra's chicken and rice casserole is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. sandra's chicken and rice casserole is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sandra's chicken and rice casserole using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make sandra's chicken and rice casserole:
  1. Make ready 4 chicken legs or 2breast
  2. Take 1 1/2 cup rice
  3. Take 3 cup chicken stock
  4. Take 1 can sliced mushrooms
  5. Get 1 onion
  6. Get 1 bunch parsley shopped
  7. Prepare 2 tbsp sour cream
  8. Take 1 tsp tumeric
  9. Make ready 6 eggs
  10. Take 1 salt and pepper
  11. Get 1 shred parmesan to taste

An easy chicken casserole recipe should be in every cook's little black book and this one will go down well with all of the family. Serve with mashed or boiled potatoes, or rice. Mixed all the ingredients together except crackers and butter. This is a great use for leftover rice.

Steps to make sandra's chicken and rice casserole:
  1. in a pan cover the chicken (I prefer legs but you can use breast )with water and salt and cook until tender
  2. take the chicken from the coking water(stock)and slice it into small pieces (take the bones and the skin out)and set on the side
  3. save 3cups from the coking water add the tumeric and cook the rice
  4. on a saucepan put a little of olive oil and add the onions and the mushrooms cook in medium heat for a couple of minutes
  5. add the chicken cook a little beat more
  6. and add the sour cream stir
  7. put the chicken mix over the rice stir well
  8. beat the eggs with the parsley and pour on top of everything sprinkle with parmasen an take to oven on 500°F for 20 to25 minutes

Mixed all the ingredients together except crackers and butter. This is a great use for leftover rice. Dash on the top for added flavor. Try different veggies, or add things like mushrooms, etc. for a different twist. Recipe: Crispy Onions and Parmesan Chicken-Broccoli Casserole.

So that’s going to wrap this up with this exceptional food sandra's chicken and rice casserole recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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