Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, healthy vegetable and pork steamed hot pot. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Healthy Vegetable and Pork Steamed Hot Pot is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Healthy Vegetable and Pork Steamed Hot Pot is something which I’ve loved my entire life. They’re fine and they look wonderful.

Beef Is Regarded As One Of The Most Nutrient Rich Meats Available. Beef Up Your Next Meal With These Hearty Food Ideas. Healthy Vegetable and Pork Steamed Hot Pot step by step. Grate the radish and put in an earthenware pot.

To begin with this particular recipe, we have to prepare a few components. You can cook healthy vegetable and pork steamed hot pot using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Healthy Vegetable and Pork Steamed Hot Pot:

1. Prepare 200 grams Thinly sliced pork belly
2. Prepare 1/4 Chinese or napa cabbage
3. Prepare 1 bag Mizuna greens
4. Make ready 2 packets Bean sprouts
5. Take 1 packet Enoki mushrooms
6. Make ready 1 block Firm tofu
7. Prepare 1/4 Daikon radish
8. Get 1 Ponzu or sesame sauce

For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. Healthy Vegetable and Pork Steamed Hot Pot is one of the most favored of recent. Before you jump to Healthy Vegetable and Pork Steamed Hot Pot recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

Instructions to make Healthy Vegetable and Pork Steamed Hot Pot:

1. Grate the radish and put in an earthenware pot. This will help to prevent burning. Separate the Chinese cabbage stems and leaves and set aside.
   1. Cut the mizuna into 4 pieces, the mushrooms in half, and the drained tofu into eighths. When you have cut everything up, add all to the pot in the order listed in Step 3.
2. First, add the Chinese cabbage stems, 1 packet of bean sprouts, the mushrooms, half the pork, the cabbage leaves, the rest of the bean sprouts, the mizuna, the tofu (around the edges) and finally the pork.
3. Cover with a lid and simmer over low heat. When you start to hear a bubbling sound and the water is starting to seep out, turn it up to medium heat. When everything has cooked through, it's done!

Healthy Vegetable and Pork Steamed Hot Pot is one of the most favored of recent. Before you jump to Healthy Vegetable and Pork Steamed Hot Pot recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore. Healthy eating is nowadays a good deal more popular than before and rightfully so. There are numerous diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such. I made this because I wanted my kids to eat lots of veggies!

So that is going to wrap this up for this exceptional food healthy vegetable and pork steamed hot pot recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!