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Recipe of Quick Lite but Yummy Crock-Pot Chicken and Rice

 ·  ☕ 3 min read  ·  ✍️ Winnie Pittman
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Lite but Yummy Crock-Pot Chicken and Rice

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, lite but yummy crock-pot chicken and rice. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Lite but Yummy Crock-Pot Chicken and Rice is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Lite but Yummy Crock-Pot Chicken and Rice is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have lite but yummy crock-pot chicken and rice using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Lite but Yummy Crock-Pot Chicken and Rice:
  1. Take 3 boneless, skinless chicken breasts
  2. Take 1 cup long grain rice
  3. Take 1 can chicken broth
  4. Get 1/4 tsp garlic salt
  5. Make ready 1 can lite or regular cream of mushroom
  6. Prepare 1 can lite cream of chicken

Crock Pot Chicken and Rice makes dinner time not only easy but super delicious! This is one of our readers favorite crockpot meals! CHEESY CROCK POT CHICKEN AND RICE Like this recipe? Chicken thighs are more flavorful and juicier than chicken breasts, and they hold up better in the crock pot.

Instructions to make Lite but Yummy Crock-Pot Chicken and Rice:
  1. spray crock pot with non-stick spray.
  2. pour both cans of soup, can of broth, and rice into crock pot and stir
  3. lay raw, thawed chicken over rice and soup mixture
  4. sprinkle garlic salt (and cayenne if you wanna spice it up) over entire pot contents
  5. cook for 3-3.5 hours on high. checking every hour or and stirring if possible.
  6. when you think its done-cut into chicken to make sure it is cooked all the way through.
  7. turn crock pot off so as not to overcook. let sit for 5-10 minutes before eating.
  8. if it seems a bit dry you can always add in some milk or sour cream as needed
  9. can also add raw or frozen veggies to it when cooking…it may call for more liquid…I would add milk
  10. I used a large Crock-Pot for mine-a 6 qrt I believe. if yours is smaller you may have to adjust the time accordingly

CHEESY CROCK POT CHICKEN AND RICE Like this recipe? Chicken thighs are more flavorful and juicier than chicken breasts, and they hold up better in the crock pot. Make this chicken and dumplings with chicken thighs or chicken breasts. Crock pot Chicken and dumpling with rice instructions. Add all ingredients for chicken to crock pot.

So that is going to wrap it up for this exceptional food lite but yummy crock-pot chicken and rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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