Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pork chops with caramelized apple and onion. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pork chops with caramelized apple and onion is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Pork chops with caramelized apple and onion is something that I’ve loved my entire life. They are fine and they look wonderful.

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To get started with this recipe, we must first prepare a few components. You can have pork chops with caramelized apple and onion using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pork chops with caramelized apple and onion:

1. Take 4 boneless pork chops, 3/4" thick
2. Get 2 tbsp vegetable oil
3. Make ready 1 tbsp ground black pepper
4. Prepare 3 large apples, peeled, cored and sliced
5. Get 1 large white onion, chopped
6. Prepare 1 cup Sweet white wine
7. Prepare 6 large russet potatoes, peeled and diced

This apple juice reduction will serve as a bit of a sauce. The remaining cooking time on your pork chops will depend on how thick they are cut. Once the pork chops are cooked, remove them from the pan to rest, along with the thyme and garlic. Place the onion slices in an even layer over the bottom of the dish.

Steps to make Pork chops with caramelized apple and onion:

1. In a large skillet, heat half of the oil over medium heat.
2. Using half the ground pepper, season chops and put into hot oil. Sear for 3 minutes on each side.
3. Meanwhile, Boil potatoes in water until soft.
4. Remove chops and put apples and onions in skillet. Sautee for 15 minutes, stirring occasionally.
5. When onions are translucent, add white and deglaze pan. Add chops, making sure they are covered with apple mixture. Keep on medium heat for 15 minutes, turning chops after 8 minutes.
6. When potatoes are soft, remove from heat and drain. Add remaining oil and ground pepper and mash till you get the texture you desire.
7. On a plate, put a helping of potatoes. Cover with a spoonful of mixture. Then then chop and cover with more mixture and enjoy.

Once the pork chops are cooked, remove them from the pan to rest, along with the thyme and garlic. Place the onion slices in an even layer over the bottom of the dish. Top the onion slices with the apples. Sprinkle the brown sugar evenly over the apples and onions. Season the pork chops generously on both sides with salt and pepper.

So that’s going to wrap this up with this special food pork chops with caramelized apple and onion recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!