Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, vickys apple cinnamon swirl pudding, gf df ef sf nf. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vickys Apple Cinnamon Swirl Pudding, GF DF EF SF NF is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Vickys Apple Cinnamon Swirl Pudding, GF DF EF SF NF is something which I’ve loved my entire life. They are nice and they look fantastic.

Great recipe for Vickys Apple Cinnamon Swirl Pudding, GF DF EF SF NF. This was actually a cake attempt but it didn't work out quite as planned, so I covered it in custard which let's face it, saves all baking disasters 😂 Recipe has been altered to make a better cake Vickys Apple Cinnamon Swirl Pudding, GF DF EF SF NF. This was actually a cake attempt but it didn't work out quite as planned, so I covered it in custard which let's face it, saves a…more. Here is how you achieve it.

To begin with this particular recipe, we have to prepare a few components. You can have vickys apple cinnamon swirl pudding, gf df ef sf nf using 11 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Apple Cinnamon Swirl Pudding, GF DF EF SF NF:

1. Make ready 50 grams brown sugar (a loose 1/3 cup)
2. Prepare 1 tsp ground cinnamon
3. Prepare 150 grams granulated sugar
4. Get 112 grams sunflower spread / butter
5. Take 2 tsp vanilla extract
6. Take 210 grams gluten free blend / plain flour (1 & 1/2 cups)
7. Make ready 1 tsp baking soda / bicarb
8. Make ready 1/4 tsp xanthan gum if using a gf flour blend
9. Make ready 80 ml rice milk or light coconut milk
10. Get 100 ml apple puree
11. Take 1 medium apple, diced into small chunks

Ingredients of Vickys Apple Cinnamon Swirl Pudding, GF DF EF SF NF. Here is how you cook it. Ingredients of Vickys Apple Cinnamon Swirl Pudding, GF DF EF SF NF. Mix the brown sugar and cinnamon together and set aside.

Instructions to make Vickys Apple Cinnamon Swirl Pudding, GF DF EF SF NF:

1. Preheat the oven to gas 4 / 180C / 350°F and grease & flour a standard 9 x 5 loaf tin
2. Mix the brown sugar and cinnamon together and set aside
3. Cream the granulated sugar and sunflower spread together until light and fluffy, then mix in the vanilla extract
4. Add in the milk and apple puree then sift in the flour, baking soda and xanthan gum if using together, stirring into the creamed mixture until just combined
5. Gluten free flour is thirsty so add more milk if you need it, the consistency should be thick like a banana bread batter
6. Pour half of the batter into the loaf tin and spoon a line of the cinnamon sugar down the centre
7. Use the end of the spoon or a clean finger to gently swirl the cinnamon mixture around a little
8. Now evenly spread half of the diced apple on top and pat in slightly
9. Pour the rest of the batter on top of the apple layer
10. Repeat the cinnamon sugar line and swirl it, then gently pat the last of the apple into the top of the cake. Save a pinch of the cinnamon mixture for sprinkling over the very top
11. Bake for 70 minutes, the top should be caramelized and the cake pulled in from the edges of the tin
12. Let stand in the tin for 10 minutes for the outside to set enough to be able to release, then run a sharp knife around the edge and remove from the tin
13. Serve immediately with hot custard poured over, it will be slightly gooey in the middle - - https://cookpad.com/us/recipes/332987-vickys-vanilla-custard-gluten-dairy-egg-soy-nut-free - (see recipe)

Ingredients of Vickys Apple Cinnamon Swirl Pudding, GF DF EF SF NF. Mix the brown sugar and cinnamon together and set aside. Vickys Apple Cinnamon Swirl Pudding, GF DF EF SF NF. Here is how you achieve that. Ingredients of Vickys Apple Cinnamon Swirl Pudding, GF DF EF SF NF.

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