Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, banana bread with a cinnamon swirl. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

In a large bowl, melt the butter and let cool slightly. Whisk in the sugar then the eggs and vanilla. In a medium bowl, whisk together the flour, baking soda, salt, and cinnamon. Estimated values based on one serving size.

Banana bread with a cinnamon swirl is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Banana bread with a cinnamon swirl is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have banana bread with a cinnamon swirl using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Banana bread with a cinnamon swirl:

1. Get 3 ripe bananas
2. Make ready 1 egg
3. Get 75 grams (1/3 cup) melted butter
4. Prepare 3/4 cup white sugar
5. Take 1 tsp baking soda
6. Prepare 1 1/2 cup flour
7. Get For the cinnamon sprinkle
8. Take 1 tsp cinnamon
9. Make ready 1/4 cup brown sugar

Mix together the softened butter and sugars, then add the remaining wet ingredients. Whisk together the dry ingredients in a separate bowl before mixing them into the wet ingredients. Other than an old Finnish Banana cake recipe passed to me by a friend, this Cinnamon Swirl Banana Bread has to be the best! It is really quick - I just dump everything in together after melting butter and mashing bananas.

Instructions to make Banana bread with a cinnamon swirl:

1. Mash the bananas with a fork in a bowl then add the egg, melted butter and sugar. Mix until sugar is completely dissolved.
   1. Gently add the flour and the baking soda and keep mixing.
2. Add half of the batter in a loaf pan (in my case i used a 20 cm round cake pan) then sprinkle with the half of cinnamon_sugar. With a chopstick swirl the batter until it looks like marble pattern.
3. Add the other half of batter and sprinkle with the rest of cinnamon sugar on top.
4. If you are using a loaf pan, bake the banana bread in a preheated oven at 180° Celsius for nearly 50 minutes.
5. In my case i used a round 20 cm cake pan and the banana bread was done in 25 minutes or until a toothpick inserted in the center comes out clean.
6. Enjoy 🙂

Other than an old Finnish Banana cake recipe passed to me by a friend, this Cinnamon Swirl Banana Bread has to be the best! It is really quick - I just dump everything in together after melting butter and mashing bananas. Stop the mixer and fold in the mashed banana by hand with a spatula or wooden spoon. In a medium sized bowl, whisk together the flour, baking powder, baking soda, salt and cinnamon. Turn the mixer back on to low and slowly add in the dry ingredients, mixing until a few dry streaks remain.

So that’s going to wrap this up for this special food banana bread with a cinnamon swirl recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!