Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mini buns with mayo chicken filled. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Free UK Delivery on Eligible Orders Get inspired by Tesco. Mini buns with mayo chicken filled. Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, mini buns with mayo chicken filled.

To get started with this recipe, we must first prepare a few components. You can cook mini buns with mayo chicken filled using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mini buns with mayo chicken filled:

1. Make ready 350 ml liquid milk (warm)
2. Take 15 g granulated sugar + 5g more granulated sugar
3. Make ready 6 g instant yeast, 9g salt
4. Take 500 g All-purpose flour(sifted)
5. Make ready 1 egg for eggwash and sesame seeds to sprinkle on
6. Prepare 40 g butter or margarine room temperature
7. Get Fillings
8. Make ready 300 g shredded chicken
9. Make ready 100 g mixed vegetable
10. Prepare 1 onion finely chopped
11. Make ready 1/2 cup diced capsicum
12. Get 1 cup grated cheese
13. Make ready 1/2 cup mayonnaise and 2tbsp ketchup mix
14. Prepare Herbe de provence and origan

Mini buns with mayo chicken filled Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, mini buns with mayo chicken filled. This time, I will make it a bit unique. Mini buns with mayo chicken filled is one of the most favored of current trending meals in the world.

Instructions to make Mini buns with mayo chicken filled:

1. In a recipient add the liquid milk, the 15g sugar and yeast.. Mix..
2. Cover and reserve the yeast mixture for 10mins.
3. Sift the flour, add the left over 5g of sugar, salt. Mix all the dry ingredients before adding the yeast mixture
4. After 10mins add the yeast mixture in the flour, mix till all combined
5. Last add butter and mix to form a soft dough. Cover and leave to sit at room temp for 4hrs in a dry warm place.
6. After 4hrs make small ball out of dough and leave to sit for 1hour more before filling them
7. After 1hour filled all the buns and reserve for more 1hr30mins before baking
8. It's time to preheat oven at 180 degrees. Egg wash to be brush on the bun and sprinkle the sesame seeds
9. Moment awaited.. Baking time.. Once out of oven brush some butter and keep for 15mins before serving.

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