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How to Make Quick Easy Gochujang Glaze for Fried Chicken (& Other Things)

 ·  ☕ 3 min read  ·  ✍️ Sallie Cummings
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Easy Gochujang Glaze for Fried Chicken (& Other Things)

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy gochujang glaze for fried chicken (& other things). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we must prepare a few ingredients. You can have easy gochujang glaze for fried chicken (& other things) using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy Gochujang Glaze for Fried Chicken (& Other Things):
  1. Prepare 1/4 onion, minced
  2. Prepare 3-4 cloves garlic, minced
  3. Make ready 1 Tablespoon oil
  4. Get 1/4 cup brown sugar, packed
  5. Take 1/4 cup water
  6. Make ready 3 Tablespoons gochujang
  7. Get 3 Tablespoons apple cider vinegar
  8. Make ready 1 Tablespoon soy sauce
  9. Make ready 1 Tablespoon maple syrup or honey (or 1 Tablespoon molasses + 1 teaspoon sugar)

In a small sauce pan, saute the onions and garlic in the oil over medium heat until the onions turn translucent. In a small sauce pan, saute the onions and garlic in the oil over medium heat until the onions turn translucent. Easy Gochujang Glaze for Fried Chicken (& Other Things) Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy gochujang glaze for fried chicken (& other things).

Steps to make Easy Gochujang Glaze for Fried Chicken (& Other Things):
  1. In a small sauce pan, saute the onions and garlic in the oil over medium heat until the onions turn translucent.
  2. Pour in the rest of the glaze ingredients, stir 3 or 4 times, bring the heat up to medium high, and bring the glaze to a gentle boil for about 1 minute.
  3. Reduce the heat to medium and simmer for another 2 to 3 minutes or so until all the ingredients have melded, and the glaze has a caramelized flavor.

Easy Gochujang Glaze for Fried Chicken (& Other Things) Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy gochujang glaze for fried chicken (& other things). One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

So that is going to wrap it up for this special food easy gochujang glaze for fried chicken (& other things) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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