Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pork chops with caramelized apples. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Pork Chops with Caramelized Apples is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Pork Chops with Caramelized Apples is something which I’ve loved my entire life.

simply order and get best quality halal meat delivered. Free UK Delivery on Eligible Orders Pat chops dry. In small bowl mix together thyme, pepper and salt; season both sides of chops; set aside. Arrange over top the chops in a baking pan.

To begin with this recipe, we have to prepare a few ingredients. You can have pork chops with caramelized apples using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pork Chops with Caramelized Apples:

1. Get 4 each 1 1/2 thick Pork Chops
2. Make ready 2 tsp Crushed, Dried Thyme
3. Make ready 2 1/2 tsp Ground Black Pepper
4. Take 1/2 tsp Salt
5. Get 6 tbsp Butter
6. Make ready 3/4 cup Sugar
7. Make ready 4 large Crispin Apples

Add the apples and the sugar and toss on the heat. Season pork chops with salt and pepper. Remove chops to serving platter; keep warm. Place apple and onion slices into same skillet with pan juices.

Instructions to make Pork Chops with Caramelized Apples:

1. Pat chops dry. In a small bowl, mix together thyme, pepper and salt. Season both sides of chops, and set aside.
2. In a large heavy skill, melt the butter with the sugar over moderately high heat.
3. Add in the apples and saute for 3-4 minutes, until apples begin to brown. Turn apples, cook for 5 minutes more, until they are golden brown and the sauce thickets. Remove from heat and keep warm.
4. Heat another skilled over medium-high heat, brush with a little vegetable oil. Add chops and brown one side, about 4 minutes. Turn and brown the other side, 4 more minutes. Keep turning chops every couple minutes until they are done.
5. Serve chops with apples.

Remove chops to serving platter; keep warm. Place apple and onion slices into same skillet with pan juices. As the apples are done spray the hot skillet lightly with oil and add the pork chops. Serve over mashed yams topped with the caramelized apples. How To Assemble Pork Chops With Caramelized Apples And Onions When the apples and onions are caramelized, you're ready to assemble this vibrant pork chop dish.

So that’s going to wrap it up for this exceptional food pork chops with caramelized apples recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!