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Step-by-Step Guide to Make Award-winning Apple rings

 ·  ☕ 3 min read  ·  ✍️ Lina Roberts
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Apple rings

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, apple rings. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Apple rings is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Apple rings is something which I’ve loved my whole life.

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To begin with this particular recipe, we have to prepare a few components. You can have apple rings using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Apple rings:
  1. Get 1 apple
  2. Make ready Brown sugar
  3. Get Vanilla flavor
  4. Prepare White chocolate
  5. Prepare Dark chocolate
  6. Take Sprinkles

Making dried apple rings is an easy way to create cheap, delicious, fun and healthy snacks that children love! They are simple to make and a good way to preserve apples; kept in an airtight container they can last up to a year and take little space to store. Unlike apple desserts or chutney, this technique uses no extra sugar, yet they become perfectly sweet as the sugars in the fruit become. Place your apple rings onto a clean tea towel and pat dry, then transfer them to baking trays lined with greaseproof paper making sure they don't overlap.

Steps to make Apple rings:
  1. Slice apple in rounds and use a small cover of flavor bottle to cit out a hole in the middle
    Apple ringsApple rings1. Dip both sides of apple completely in sugar + vanilla mixture (the vanilla should be just a small drop)
    Apple ringsApple rings1. Arrange on a baking paper or normal.paper Bake until caramelized
  2. Cool down.
  3. Melt ur chocolates, when apples are cooled, dip one side in chocolate, do so to all.
  4. Add sprinkles and serve chilled or immediately.

Unlike apple desserts or chutney, this technique uses no extra sugar, yet they become perfectly sweet as the sugars in the fruit become. Place your apple rings onto a clean tea towel and pat dry, then transfer them to baking trays lined with greaseproof paper making sure they don't overlap. They will shrink considerably in the oven so feel free to line them up closely to one another. At this point you can sprinkle a little cinnamon powder onto the rings just before you place them in the oven for a hint of spice. Dried apple rings can be eaten as a snack as well as used for baked goods.

So that’s going to wrap it up with this special food apple rings recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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