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Recipe of Homemade Apple tart

 ·  ☕ 3 min read  ·  ✍️ Jason Patrick
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Apple tart

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, apple tart. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Apple tart is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Apple tart is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have apple tart using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Apple tart:
  1. Make ready 1 cup flour
  2. Take 1/2 tsp sugar
  3. Get 1/8 tsp salt
  4. Get 6 tbsp. or 85 grams unsalted butter,
  5. Take 3 1/2 tbsp chilled water
  6. Get 4 apples peeled, cored and sliced
  7. Prepare 2 tbsp unsalted butter, melted
  8. Prepare 5 tbsp sugar

Place the apple slices into the pastry case in an overlapping spiral beginning at the outer edge and ending in the centre. Brush with milk and stick on top of the pie and sprinkle with the rest of the sugar. A simple dessert that all the family will love, this easy apple tart uses a few cheat ingredients that will save time and effort in the kitchen. When the tart case has chilled, arrange the apple segments in concentric circles, overlapping the apple slices as you go.

Instructions to make Apple tart:
  1. Preheat oven to 200°C
  2. In a bowl, mix flour, sugar, and salt in a large bowl; add 2 tbsp of the butter. combine until dough look rough. Add remaining butter; mix until its mixed together
  3. Add in little water, combine then add in more water, until the dough holds together; form dough into a ball and knead for about 5 minutes. Flatten into a 4-inch-thick disk; refrigerate. After at least 30 minutes, remove;
  4. Flour the surface and place dough and knead for another 5 minutes, then roll into circle.
  5. Heat up a small pot; add apple, butter and sugar stir to caramelized for about 3minutes and remove from heat then set aside to cool off
  6. Use a cookie cutter to cut your desired shape and place a spoon of your caramelized apple and cover with another dough
  7. Once done, use a pastry brush and brush either butter or whisk egg on it and place in a baking tray and bake for about 18 - 20 minutes
  8. Remove from oven once its done and serve

A simple dessert that all the family will love, this easy apple tart uses a few cheat ingredients that will save time and effort in the kitchen. When the tart case has chilled, arrange the apple segments in concentric circles, overlapping the apple slices as you go. Brush the apples all over with the Calvados mixture. Overlap the apple segments close together in the tart case. Mix together the melted butter, sugar and lemon juice (and Calvados if using), and brush over the apples.

So that’s going to wrap this up with this exceptional food apple tart recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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