Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, vegetarian french onion soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! The broth of this soup is rich and tasty. I omitted the sugar, even though there's hardly any, but I don't like too-sweet French Onion Soups, and I used Vidalia onions, which are sweet on their own.

Vegetarian french onion soup is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Vegetarian french onion soup is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have vegetarian french onion soup using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian french onion soup:

1. Prepare 5-6 White Onion
2. Get 2 tbsp butter
3. Take 1 tbsp oil
4. Make ready to taste Salt
5. Get 1 tsp black pepper powder
6. Take 2 tbsp Maida
7. Take 2/3 cup Apple Cider Vinegar
8. Get 1 litre Veg stock
9. Get 2-3 bay leaves,or bundle of herb(thyme, rosemary and bay leaf)
10. Prepare 4 thick slices of Garlic Bread
11. Make ready Morzzrella Cheese as required
12. Take Processed Cheese as required

Running the onions through a spiralizer makes this incredibly quick to prepare, won't sting your eyes, and gives the onions an even finish. Spoon the soup into bowls, top with a slice of french bread and then generously cover the entire dish with Gruyere cheese. This Vegetarian French Onion Soup is a celebration of the onion. Instead of beef broth, which masks the onion, the slowly caramelized onions make their own sweet, deeply flavorful broth as they cook.

Instructions to make Vegetarian french onion soup:

1. Cut White Onion into Halves.Slice them with the help of slicer.Keep aside.
2. In heavy bottom non stick pan..add Butter..melt it.. add oil..and also add sliced onions..Mix well,add Salt & Black Pepper powder.
3. Saute on Medium flame for 30mins.. continuously..till Onions are finely Caramelized…to nice Brown colour.Add Maida..Saute.fir two minutes…to see no lumps formed..
4. Now add Apple Cider Vinegar..again Saute for few minutes..Add Veg stock..and Bay leaves or bundle of mix herbs.
5. Let the soup Simmer for 20 mins till thick..on Medium flame.
6. To ASSEMBLE. VEGETARIAN FRENCH ONION SOUP.(1-Serving)
7. In a Oven proof Soup Bowl..add 2 laddleful of Prepared Onion Soup.
8. On it place Thick slice of Toasted & Buttered Garlic Bread.(Cut thick slices from Garlic Bread loaf. apply butter on one side..toast in Airfryer for 3-4mins at180C orToast on Griddle on both sides)
9. Now grate loads of both.. Morzzrella Cheese and Processed Cheese..on it.
10. Bake in Preheated Oven..till cheese melt in 180C for 10-15mins.
11. Relish & serve hot vegetarian french onion soup.

This Vegetarian French Onion Soup is a celebration of the onion. Instead of beef broth, which masks the onion, the slowly caramelized onions make their own sweet, deeply flavorful broth as they cook. I know you're craving this comfort food, this vegetarian French onion soup, and you want an easier version, so here are my substitutions: Vegetable stock As I mentioned above, instead of using beef stock I've used a veggie one. This makes it a vegetarian French onion soup! Some people also use mushrooms broth.

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