Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fava beans, shrimp, and scallops in a basil mayonnaise dressing. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have fava beans, shrimp, and scallops in a basil mayonnaise dressing using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fava Beans, Shrimp, and Scallops in a Basil Mayonnaise Dressing:
- Make ready 200 grams Fava beans
- Take 10 Shrimp (large)
- Make ready 1 can Scallops (canned)
- Get 3 tbsp Mayonnaise
- Make ready 1 Dried basil
- Take 1 Salt and pepper
Today, we're going to prepare a special dish, fava beans, shrimp, and scallops in a basil mayonnaise dressing. This time, I will make it a bit tasty. This is gonna smell and look delicious. Fava Beans, Shrimp, and Scallops in a Basil Mayonnaise.
Steps to make Fava Beans, Shrimp, and Scallops in a Basil Mayonnaise Dressing:
- Boil the fava beans, but not too much (about 5 minutes) and remove the membranes. If you over-boil them, they will become discolored, so adjust the boiling time as needed.
1. Prepare and boil the shrimp. While they're boiling, add a bit of sake to the pot. Use any size shrimp you like; even small ones are okay. - Combine the fava beans, scallops, shrimp, mayonnaise, basil, and salt. Add pepper for an even more delicious touch.
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