Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, real chinese-style shrimp with mayo (aurora sauce). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Get just the right utensils for the job. Free UK delivery on eligible orders Great recipe for Real Chinese-style Shrimp with Mayo (Aurora Sauce). Shrimp with aurora sauce is so delicious that my family enjoys eating it with an ample helping of vegetables. If you skin the cucumber, the color really softens the look of the dish and brings it up a notch, but you can leave.

Real Chinese-style Shrimp with Mayo (Aurora Sauce) is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Real Chinese-style Shrimp with Mayo (Aurora Sauce) is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook real chinese-style shrimp with mayo (aurora sauce) using 13 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Real Chinese-style Shrimp with Mayo (Aurora Sauce):

1. Take 250 grams Shrimp
2. Get 1 tbsp ● Katakuriko
3. Get 1/2 egg's worth ● Egg white
4. Prepare 1/3 tsp ● Sesame oil
5. Take 1 Cucumber
6. Get 1 Vegetable oil
7. Prepare Aurora sauce
8. Take 3 heaping tablespoons Mayonnaise
9. Make ready 2 tbsp Condensed milk
10. Take 1 1/2 tbsp Ketchup
11. Take 1/4 tsp Salt
12. Make ready 1 dash White pepper
13. Take 2 tsp Lemon juice

Today, I will show you a way to make a special dish, real chinese-style shrimp with mayo (aurora sauce). For mine, I'm gonna make it a little bit unique. Real Chinese-style Shrimp with Mayo (Aurora Sauce) is one of the most popular. Real Chinese-style Shrimp with Mayo (Aurora Sauce) step by step.

Steps to make Real Chinese-style Shrimp with Mayo (Aurora Sauce):

1. Peel the shrimp, leaving the tail on. Make a shallow slice along the back and devein.
2. Coat the shrimp with salt and katakuriko (not listed in ingredients). The katakuriko will absorb the dirt and smell.
3. Rinse under running water. If the water looks blackish, it's dirty. This step takes a little bit of time but helps ensure nice-tasting shrimp.
4. [Aurora sauce] Mix together the ingredients for the aurora sauce. If you don't have any condensed milk, make some. - - https://cookpad.com/us/recipes/147095-condensed-milk - (see recipe)
5. Store-bought condensed milk can vary in sweetness, so please adjust it to your taste. You can use tomato paste instead of ketchup for a less sweet sauce.
6. Peel the cucumber and slice into slightly thick strips. Soak them in water to crisp them, then dry them off and spread them out on a dish.
7. Dry off the shrimp with a paper towel and season with the ingredients marked ●.
8. Put a good amount of oil in a frying pan and pan fry the shrimp.
9. Flip and fry the other side, as well. Once the shrimp have become fluffy and crispy, take them out of the oil and let them rest on top of some paper towel sheets so their excess oil can get absorbed. They will cook quickly, so be careful not to overcook them.
10. Gently mix the sauce into the cooked shrimp.
11. Place them on top of the cucumber and you're finished. It looks so good.
12. Here's a healthy recipe without oil for chili mayoshrimp stir-fry. - - https://cookpad.com/us/recipes/147099-low-calorie-shrimp-stir-fry-in-chili-mayo-sauce - (see recipe)
13. This sauce is also perfect with avocados. - - https://cookpad.com/us/recipes/154305-sauce-for-avocados-no-2 - (see recipe)

Real Chinese-style Shrimp with Mayo (Aurora Sauce) is one of the most popular. Real Chinese-style Shrimp with Mayo (Aurora Sauce) step by step. Peel the shrimp, leaving the tail on. Make a shallow slice along the back and devein. Coat the shrimp with salt and katakuriko (not listed in ingredients).

So that’s going to wrap this up for this special food real chinese-style shrimp with mayo (aurora sauce) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!