Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy squid and japanese leek stir-fry with oyster sauce and mayo. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Squid and Japanese Leek Stir-Fry with Oyster Sauce and Mayo. Here is how you achieve it. Ingredients of Easy Squid and Japanese Leek Stir-Fry with Oyster Sauce and Mayo. Great recipe for Easy Squid and Japanese Leek Stir-Fry with Oyster Sauce and Mayo.

Easy Squid and Japanese Leek Stir-Fry with Oyster Sauce and Mayo is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Easy Squid and Japanese Leek Stir-Fry with Oyster Sauce and Mayo is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have easy squid and japanese leek stir-fry with oyster sauce and mayo using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy Squid and Japanese Leek Stir-Fry with Oyster Sauce and Mayo:

1. Take 1 Squid (without the tentacles)
2. Get 1 Japanese leek
3. Make ready 1 tbsp Mayonnaise
4. Prepare 1 clove Grated garlic
5. Take 1 tbsp Oyster sauce
6. Make ready 1 Shichimi spice

Today, I will show you a way to make a distinctive dish, easy squid and japanese leek stir-fry with oyster sauce and mayo. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Instructions to make Easy Squid and Japanese Leek Stir-Fry with Oyster Sauce and Mayo:

1. Remove the entrails from the squid. Slice into rounds without peeling off its skin (you can also cooks the insides if you'd like). Julienne the leek on the diagonal.
2. Put all the ingredients except for the oyster sauce into the frying pan. Mix, and stir-fry over medium heat. When the Japanese leek softens, add the oyster sauce and continue to stir-fry.
3. Mix well to finish. Scatter some shichimi spice and enjoy as a drinking appetizer!

This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Great recipe for Easy Squid and Japanese Leek Stir-Fry with Oyster Sauce and Mayo. I cooked my two favorite ingredients, squid and Japanese leek, with oyster sauce and mayo. It turned out to be a delicious dish!

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