Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cinnamon cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Combine flour, cinnamon, baking powder and salt. Roll in cinnamon sugar to coat. Warm up your oven and your tastebuds with these cinnamon laced cookies. Spicy and toasty, cinnamon is a favorite in cakes and crumbles, pies and tarts.
Cinnamon cookies is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Cinnamon cookies is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have cinnamon cookies using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cinnamon cookies:
- Get 2 eggs
- Prepare 150 g sugar
- Get 0.5 teaspoon baking soda
- Get 1 teaspoon cinnamon
- Make ready Pinch salt
- Make ready 100 g butter
- Get 250 g flour
The ingredient list now reflects the servings specified. Transfer the cookies to a wire rack to cool. In a small bowl, combine cinnamon sugar to make topping. Optional: Insert red hot onto center of dough ball.
Steps to make Cinnamon cookies:
- Break 2 eggs, add 150g of sugar and mix them until it will look like mass on photo.
1. Add soda and cinnamon, then mix. - Grate butter, then add it to mass and mix.
- Add flour, then knead the dough until it will stop stick to hands.
- Smear pan with oil.
- Form spheres from dough. You can use teaspoon for making them if you want them to be totally equal. Make 20 spheres then put them on the pan.
- Cook in oven with 180 C° temperature for 15-20 minutes (do not overcook them!) When they're done, put them on plate and let them cool down. That's it. I will appreciate any feedback. Bon appetit!
In a small bowl, combine cinnamon sugar to make topping. Optional: Insert red hot onto center of dough ball. Cinnamon Bun Cookies I love cinnamon rolls, but working with yeast can be scary. These cookies give you the taste of a cinnamon roll in cookie form—no yeast required! They look like flattened cinnamon rolls and feel special enough to serve around the holidays. —Erin Raatjes, New Lenox, Illinois Advertisement.
So that is going to wrap it up with this exceptional food cinnamon cookies recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!