Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, keema bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Keema bread is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Keema bread is something which I have loved my entire life.
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To get started with this particular recipe, we have to first prepare a few components. You can have keema bread using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Keema bread:
- Make ready 1 cup refind flour dough
- Prepare 1 cup mince meat (keema)
- Prepare 1 tsp chilli flakes
- Get 1 tsp oil
Making the Keema Bread Roll recipe is a three - step process. First you have to make the filling. Second, you have to make the dough for the bread. And finally, stuff the filling in the rolled out dough and bake it.
Instructions to make Keema bread:
- Assalamualaikum G make the dough and shapeup the bread now mix everything under for filling
1. Take a mince mixture wit wet hand make a cavity add filling inside and seal the edges properly now shift the bread baking try and baked it for at least 10 min
1. Now ready to serve and enjoying with red ketchup sauce.
Second, you have to make the dough for the bread. And finally, stuff the filling in the rolled out dough and bake it. You don't have to knead the dough too much like the pizza or other such recipes. All you have to do is just mix and let it rise on it's own. The Keema Breaad roll recipe is.
So that is going to wrap this up for this special food keema bread recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!