Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pepper steak. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Pepper Steak is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Pepper Steak is something which I have loved my entire life. They’re fine and they look fantastic.
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To get started with this recipe, we have to prepare a few ingredients. You can have pepper steak using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pepper Steak:
- Take 1 tbsp Paprika
- Make ready 2 tbsp Olive Oil
- Take 1 1/2 lb Sirloin steak (1/2 inches strips)
- Take 2 each Garlic cloves, crushed
- Prepare 1 cup Sliced onions
- Get 2 each Bell peppers, sliced
- Prepare 2 large Tomatoes, diced
- Make ready 1/4 cup Water
- Make ready 1 cup Beef broth
- Prepare 2 tbsp Cornstarch
- Take 2 tbsp Soy sauce
- Make ready 3 cup Hot cooked rice
Heat a large frying pan or griddle pan over a high heat until very hot. Add the garlic and ginger and cook stirring until fragrant. Stir in gravy mixture, onion and bell pepper. My husband likes pepper steak with sweet 'n sour sauce.
Steps to make Pepper Steak:
- Season steak with paprika and rest at room temperature while preparing remaining ingredients.
- Sautee crushed garlic, add steak, and brown gently. Careful not to burn the garlic.
- Add sliced onions, bell peppers and continue to cook until vegetables are wilted.
- Add diced tomatoes and beef broth.
- Cover, and simmer for about 45 minutes.
- Combine water, cornstarch, and soy sauce.
- Stir into steak and cook until thickened.
- Serve over freshly cooked rice.
Stir in gravy mixture, onion and bell pepper. My husband likes pepper steak with sweet 'n sour sauce. Stir in pineapple with syrup, vinegar and soy sauce. To make this Pepper Steak I start by searing the skirt steak in a super hot pan. Searing the steak in a hot pan for a short amount of times keeps the meat super juicy and tender.
So that’s going to wrap this up with this exceptional food pepper steak recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!