Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, suprisingly tasty! watermelon keema curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Suprisingly Tasty! Watermelon Keema Curry is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Suprisingly Tasty! Watermelon Keema Curry is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook suprisingly tasty! watermelon keema curry using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Suprisingly Tasty! Watermelon Keema Curry:
- Get 150 grams Ground mixed pork and beef
- Make ready 200 grams β» finely chopped Onion
- Take 250 grams β» peel the skin, and chop. Tomato
- Make ready A
- Prepare 200 ml β» it is economical to use the white part near the rind after eating the red flesh! - Grated watermelon
- Get 200 ml - Water
- Get 1 tsp Cumin seeds
- Make ready 1 Red chilli pepper
- Get 1 Bay leaf
- Get 1 Soup stock cube
- Prepare 50 grams β» use whatever spice level you prefer. i recommend medium or spicy roux Curry roux (store-bought)
- Get 1 Coarsely ground black pepper
- Get 1 Garam masala
- Prepare 20 grams Butter
- Prepare 1 for 4 dishes Plain cooked rice
- Prepare 1 Green peas (Canned or frozen one is fine)
He ate a lot of it, saying it was delicious. Watermelon works well in prevent swelling and high blood pressure. It also helps discharge toxic and hazardous substances from the body and has antioxidants. Watermelon Keema Curry Hello everybody, it's me, Dave, welcome to my recipe site.
Steps to make Suprisingly Tasty! Watermelon Keema Curry:
- Heat vegetable oil and cumin seeds in a pan. Stir fry until aromatic and add the ground meat. When the colour of the meat has changed, remove from the pan.
- Melt butter in the pan, and stir fry the onion over low heat for 15-20 minutes until golden brown. Add tomato and stir fry for 5-6 more minutes.
- Add the cooked ground meat, watermelon, water, red chili pepper, bay leaf, and soup stock cube, and cook over medium heat for 15-20 minutes.
- Turn off the heat. Remove the red chilli pepper and the bay leaf from the pan. Add your cube or powder of curry roux and simmer for 2 -3 minutes. Add the garam masala and coarsely ground black pepper for the final touches.
- Serve rice on plates and pour the curry on top. Sprinkle the green peas on. It's done!
It also helps discharge toxic and hazardous substances from the body and has antioxidants. Watermelon Keema Curry Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, suprisingly tasty! watermelon keema curry. For mine, I will make it a bit unique. Watermelon Keema Curry is one of the most well liked of recent trending meals on earth.
So that is going to wrap it up for this special food suprisingly tasty! watermelon keema curry recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!