This page looks best with JavaScript enabled

Easiest Way to Prepare Any-night-of-the-week Whosayna’s Pepper Steak topped with Mushroom Sauce

 ·  ☕ 3 min read  ·  ✍️ Estella Richardson
    🏷️

Whosayna’s Pepper Steak topped with Mushroom Sauce

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, whosayna’s pepper steak topped with mushroom sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Whosayna’s Pepper Steak topped with Mushroom Sauce is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Whosayna’s Pepper Steak topped with Mushroom Sauce is something which I have loved my entire life.

Sustainable and Delicious Vegetarian & Vegan Meal Kits Delivered To Your Door. Order Directly Online Or Download Our App. Enjoy fast takeaway service or delivery right to your door. Steak with black pepper sauce is a perennial bistro favourite, but that doesn't mean you can't recreate it at home.

To begin with this particular recipe, we must first prepare a few components. You can have whosayna’s pepper steak topped with mushroom sauce using 16 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Whosayna’s Pepper Steak topped with Mushroom Sauce:
  1. Make ready Steak:
  2. Prepare 1kg Fillet (thick slices)
  3. Prepare 1/2 tsp Blackpepper powder
  4. Take 1 tbsp Garlic paste
  5. Get 2 tbsp Vinegar
  6. Get 1 tsp Tenderiser
  7. Prepare Mushroom Sauce:
  8. Prepare 1cup Mushroom (slices)
  9. Prepare 2 tbsp Butter
  10. Take pinch of Salt
  11. Get 1 cup Milk
  12. Prepare 1 cup Fresh Cream
  13. Take 1/2 tsp Blackpepper (freshly pounded)
  14. Make ready 1 tbsp Garlic (pounded)
  15. Take 1 tbsp Cornflour
  16. Make ready 1 tbsp Butter

Get the best and easy Tea recipes from recipebook by Husseina Nazir. Browse recipes by occasion, ingredients, cuisine, festivals and more. We hope you got insight from reading it, now let's go back to whosayna's pepper steak strips with mushroom sauce recipe. Here is how you cook that.

Steps to make Whosayna’s Pepper Steak topped with Mushroom Sauce:
  1. Marinate the fillet slices in ingredients written for 3 hrs - Then fry in 3-4 tbsp of butter and oil or margarine - Fry on high flame till it's browned up, can lower flame if it's burning - Remove on platter - Now braise mushrooms in butter till they are browned up - Remove in a plate and keep aside - Use same pan u fried steak, if it has extra oil can remove little (using same pan cause we need the browned up steak crumbs to make sauce scrumptious)
  2. Put all ingredients of sauce in the pan - Keep on flame and stir continously till it's thicken a little - Add fried mushroom slices then keep of flame - Add chopped parsley and pour on fried steak platter

We hope you got insight from reading it, now let's go back to whosayna's pepper steak strips with mushroom sauce recipe. Here is how you cook that. The ingredients needed to cook Whosayna's Pepper Steak Strips with Mushroom Sauce: Whosayna's Pepper Steak Strips with Mushroom Sauce. Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, whosayna's pepper steak strips with mushroom sauce.

So that’s going to wrap it up for this exceptional food whosayna’s pepper steak topped with mushroom sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Share on