Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, black pepper beef steak. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Black pepper beef - Simple, tasty and satisfying stir-fry. Mix thoroughly and let this marinate for at. Hei Jiao Niu Liu (黑椒牛柳), or Black Pepper Beef, is a fast, easy stir-fry made with beef, onions, and peppers seasoned with oyster sauce and loads of black pepper. My take on this Chinese classic features big juicy chunks of steak, which gives the dish more substance and a bold, beefy taste.

Black pepper beef steak is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Black pepper beef steak is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have black pepper beef steak using 30 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Black pepper beef steak:

1. Prepare 1/2 kg under cut beef fillets
2. Take For beef Merinate ingd
3. Get 2 tsp black pepper
4. Get 2 tsp salt
5. Take 1 tsp meat tendelizer(optional)
6. Get 1 tbsp mustard paste
7. Get 2 tsp Worcester shire sauce
8. Get 1 tbsp oil
9. Make ready 1 tbsp crushed garlic
10. Get 1 _2tsp hp sauce
11. Make ready For side line 🥔🧅🥕🥦
12. Make ready 1 cupPeas
13. Take ,1 big carrots
14. Take Some beans or Broccoli
15. Take 1 onion
16. Get Salt and black pepper
17. Take For mashed potatoes
18. Get 2 big potatoes
19. Get Salt and pepper
20. Make ready 2 _4tbsp butter
21. Take 2 tbsp cream
22. Take 1 tsp or more parsley
23. Get 1 tsp garlic powder
24. Prepare For Steak sauce
25. Prepare 2 tbsp butter
26. Get 2 tbsp All-purpose flour (maida)
27. Make ready 1 tbsp crushed garlic
28. Prepare Salt and pepper
29. Take 1/2 beef or chicken stock
30. Get 1/4 cup cream

Cook for a minute or so. Put the beef back into the wok. Stir until it becomes thick enough to coat the beef and vegetables nicely. Sprinkle more ground black pepper for more intense flavour (optional).

Instructions to make Black pepper beef steak:

1. Hammer beef pieces to thin them but do t break.
2. Merinate with salt, black pepper, mustard paste, Worcestershire sauce, meat tendelizer, garlic and oil. Keep covered overnight or at least 4_5 hours
3. Heat a grill pan with little oil and put these steaks
4. Than low the flame and add hp sauceandcook till meat is tender and cooked well, if you like medium cooked than check it.
5. Cook on high heat on both sides for few mins
6. While beef is cooking boil potatoes and mash them with salt and pepper add butter make a smooth paste add cream and parsley and garlic powder.
7. Boil all vegetables add salt and black pepper
8. In the same pan used for Steak add onions and butter and caramelise them and take out
9. Make sauce in a pan add 2 tbsp butter heat a little and 2 tbsp flour saute it till flour changes colour add some crushed garlic, salt and pepper, add 1tsp hp or steak sauce cook add stock 1/2cup cook and add cream. Mix and take out your yummiest sauce is ready
10. Take a platter and put steak and pour sauce and caramelised onions put veggies and mashed potatoes.

Stir until it becomes thick enough to coat the beef and vegetables nicely. Sprinkle more ground black pepper for more intense flavour (optional). Black pepper sauce and beef have been the best partner worldwide. I love that uniform and mild thick black pepper sauce very much when eating beef steaks. However, a new rule is applied in this recipe.

So that’s going to wrap this up for this special food black pepper beef steak recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!