Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, my rib eye steak roasted pepper & chips. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

My Rib eye Steak Roasted Pepper & Chips is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. My Rib eye Steak Roasted Pepper & Chips is something which I’ve loved my whole life. They are fine and they look wonderful.

Combine garlic powder, thyme, black pepper, salt, lemon pepper, red pepper, and parsley. Rub steaks with the combined seasonings. Place steaks in a large pan. Pat steaks dry and sprinkle with salt and pepper.

To begin with this recipe, we must prepare a few components. You can have my rib eye steak roasted pepper & chips using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Rib eye Steak Roasted Pepper & Chips:

1. Prepare 1 piece Ribeye Steak
2. Prepare 2 cloves Garlic diced
3. Get 1 tbls olive oil
4. Take 2 lengths of Romaine lettuce
5. Get 1 bunch Rocket lettuce
6. Prepare 1 long sweet pepper Roasted
7. Take Salt & Pepper
8. Get 2 medium potatoes to make deep fried chips

When the oil is shimmering, turn the heat down to medium-high and add the butter. Transfer steaks to baking dish with butter mixture, turn to coat, and tent loosely with foil. Heat cast-iron skillet on cooking grate. Turn the heat down and cook the steaks to your liking, turning halfway through cooking.

Steps to make My Rib eye Steak Roasted Pepper & Chips:

1. Peel and cut the potatoes into chips heat up the oil and cook on medium for 5 minutes then turn them full on high until browned and crisp.
2. Meanwhile the chips are cooking. Add the oil to the pan heat up add the diced garlic and cook for up to 1 minute when you smell the Garlic aroma add the steak on top fry for 2 minutes then turn over and fry the same then turn low
3. On the gas ring using tongs hold the pepper over the flame until it's black mostly all over. The when it's roasted scrape off the black with a knife and add to the serving plate with the lettuce
4. When the steak is done add on top of the lettuce then drain the chips and add them to the plate and enjoy.

Heat cast-iron skillet on cooking grate. Turn the heat down and cook the steaks to your liking, turning halfway through cooking. Season steaks with salt and pepper. When pan starts to smoke, carefully add steaks. My Rib eye Steak Roasted Pepper & Chips.

So that is going to wrap it up for this special food my rib eye steak roasted pepper & chips recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!