Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy indian chicken curry. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Spicy Indian chicken curry is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Spicy Indian chicken curry is something which I’ve loved my entire life. They’re fine and they look fantastic.
Free UK Delivery on Eligible Orders Get Your Favourite Meal Delivered to Your Door. It's pretty easy to make and tastes really good! Read the full recipe after the video. Indian Chicken Curry (Murgh Kari) Tina.
To begin with this recipe, we have to first prepare a few ingredients. You can have spicy indian chicken curry using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Indian chicken curry:
- Make ready 1 kilogram Chicken legs and thighs
- Prepare 3 Onions
- Prepare 2 Cardamom pods
- Get 1 tsp Black Mustard seeds
- Get 200 millimeter Cinnamon stick
- Get 1 tsp Turmeric powder
- Make ready 2 tsp Chilli powder
- Get 2 tsp Coriander powder
- Prepare 1 pints Water
- Make ready 1 bunch Curry leaves
- Get 2 Chillies
- Prepare 2 Chicken seasoning cubes
Add in ginger paste and minced garlic. Add in mashed tomatoes, turmeric powder, chili powder and salt. Let the mixture simmer on low heat. Stir in the garam masala,cumin, ground coriander, turmeric, dried chilli, ginger and fresh or chilli paste and stir well.
Steps to make Spicy Indian chicken curry:
- Heat oil in a shallow wide pan. Add cardamom pods, mustard seeds and cinnamon stick. Heat until seeds start popping.
- Add finely sliced onions. Cook until onions soften and turn translucent.
- Add 5 tablespoons of water and allow to sizzle.
- Add mix of chilli, coriander and turmeric powders. Mix well until slightly dry.
- Place chicken on bottom of pan and fry on both sides.
- Add water and mix. Leave to cook for 10 minutes.
- Add seasoning chicken cubes and curry leaves. Leave to cook on slow heat until done.
Let the mixture simmer on low heat. Stir in the garam masala,cumin, ground coriander, turmeric, dried chilli, ginger and fresh or chilli paste and stir well. Spicy Indian Red Chicken Curry Recipe. Spicy Indian Red Chicken Curry Recipe. I saw this recipe on youtube and instantly loved it.
So that’s going to wrap this up with this special food spicy indian chicken curry recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!