Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, tomato basil soup. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Join A Weight Loss Plan That Works Today! Low Prices on Tomato Basil Soup. Add the garlic, basil, tomato purée and two tablespoons of olive oil. Fresh tomatoes are cooked with veggies and the right balance of herbs and spices for a very flavourful summer soup.

Tomato Basil Soup is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Tomato Basil Soup is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have tomato basil soup using 9 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Tomato Basil Soup:

1. Prepare 600 grams Firm Tomatoes
2. Prepare 4 Garlic Cloves
3. Get 1-2 tbsp Extra Virgin Olive Oil
4. Prepare to taste Salt
5. Get to taste pepper
6. Make ready 1/4 Cup packed Basil Leaves
7. Get 1 Cup low sodium Veg Broth
8. Prepare 1/2 teaspoon Oregano
9. Prepare 2 tbsp Corn Slurry Or Low fat Coconut Milk - Optional

Fry for about a minute then add all the tomatoes. Spoon the tomatoes and all their juices into a food processor. Squeeze in the cooked garlic, discarding the skin. Pour in the vegetable stock and add the basil leaves.

Instructions to make Tomato Basil Soup:

1. Preheat oven to 180 deg and line baking tray with parchment paper
2. Slice tomatoes and garlic cloves into halves. Add them to bowl. Season them with Salt,pepper and olive Oil
3. Place them on baking tray and roast for 40-45 minutes
4. Allow to cool for 15 minutes
5. Blend tomatoes and garlic cloves until smooth and lump free
6. Add basil leaves and blend well
7. Add these mixture to deep bottom vessel
8. Add Oregano, Salt and Veg broth. Mix well. Quantity of broth depends on how thick or thin soup you want
9. Cook over low medium heat for 15 minutes
10. If you wish to have creamier soup,add corn slurry now. Instead of corn slurry if you wish to add coconut milk or low fat cream, then add them towards the end. This is entirely optional step. If adding it, mix well and cook for another 5 minutes
11. You can always add any other seasonings if you desire
12. Serve hot. I have used Chia seeds and basil leaves to garnish.

Squeeze in the cooked garlic, discarding the skin. Pour in the vegetable stock and add the basil leaves. Return to the pan and reheat, seasoning to taste before serving. Make the soup, then leave to cool at room temperature. Easy Tomato and Basil Soup This super easy and delicious Tomato and Basil soup is an English classic.

So that’s going to wrap this up with this special food tomato basil soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!