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How to Make Any-night-of-the-week Mutton Qeema And Sohanjna Buds (Moringa) ki Sabzi

 ·  ☕ 3 min read  ·  ✍️ Alejandro Jimenez
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Mutton Qeema And Sohanjna Buds (Moringa) ki Sabzi

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mutton qeema and sohanjna buds (moringa) ki sabzi. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hello Frends aj me apne kitchen me banane ja rhi hun Bht hi Shandar mazedar Keema Sohanjna ki recipe. Ye sabzi Winter ki special Soghat hy, khanay me Bht hi M. Mutton Qeema And Sohanjna Buds (Moringa) ki Sabzi: Who would have thought that even flower buds can be cooked to make a delicious dish out of them. One such flower buds are the moringa flower buds that are eaten in many households as they have their own nutritional value which is very beneficial to our body.

Mutton Qeema And Sohanjna Buds (Moringa) ki Sabzi is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Mutton Qeema And Sohanjna Buds (Moringa) ki Sabzi is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have mutton qeema and sohanjna buds (moringa) ki sabzi using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mutton Qeema And Sohanjna Buds (Moringa) ki Sabzi:
  1. Get 250 gram Mutton Qeema
  2. Prepare 250 gram boil sohanjna buds
  3. Take 1 onion paste
  4. Get 1 tbsp Ginger paste
  5. Get 1 tbsp Garlic paste
  6. Get 2 tomatoes paste
  7. Make ready 1 tbsp vegetable masala (see recipe)
  8. Get 1 tsp red chilli powder
  9. Prepare 1/4 tsp turmeric powder
  10. Prepare 1 tsp zeera powder
  11. Get Salt to taste
  12. Get 1 cup oil
  13. Get Green chilli
  14. Prepare 1 cup water

Hi, friends today I'm going to show you guys the recipe of Sohanjna which is also known as Moringa in English. Sohanjna is a vegetable mostly found in Southe. hello beautiful peoples,Dear my super subscriberThanks for watching my recipes& thanks for Share, Like, Comments and Subscribemy channel I surely hoping this. Delicious Moringa recipe, How to make Sohanjna Mutton recipe by Cooking with Asifa cooking channel. A very delicious and tasty recipe of delicious food Moringa healthy dish for kids. diy kids food recipe.

Instructions to make Mutton Qeema And Sohanjna Buds (Moringa) ki Sabzi:
  1. Take a pan add oil, mutton qeema, onion paste, ginger garlic paste and stir fry.
    Mutton Qeema And Sohanjna Buds (Moringa) ki SabziMutton Qeema And Sohanjna Buds (Moringa) ki Sabzi1. Add all dry spices and bhonify the qeema.
  2. Add tomato paste and bhonify the qeema till water is dry.
  3. Wash and clean sohanjna. Then add Sohanjna buds and bhonify the qeema.
  4. Add green chilli, water and cook for 15 minutes on low heat until the phool is soft. Cook till the water is dry.
  5. Serve the sohanjna buds qeema hot with roti.

Delicious Moringa recipe, How to make Sohanjna Mutton recipe by Cooking with Asifa cooking channel. A very delicious and tasty recipe of delicious food Moringa healthy dish for kids. diy kids food recipe. Qorma is a delicious gravy made with oinon , spices , yogurt and chicken or beef and mutton. There are so many ways a Qorma is made. Most of them are adapted to the original cuisine.

So that is going to wrap it up with this special food mutton qeema and sohanjna buds (moringa) ki sabzi recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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