Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tuna steak pasta with creamy pesto sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Tuna steak pasta with creamy pesto sauce is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Tuna steak pasta with creamy pesto sauce is something that I have loved my entire life. They’re fine and they look fantastic.

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Tuna steak pasta with creamy pesto sauce is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Tuna steak pasta with creamy pesto sauce is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook tuna steak pasta with creamy pesto sauce using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Tuna steak pasta with creamy pesto sauce:

1. Get 2-4 tuna steaks
2. Take 250 g pappardelle (or tagliatelle) pasta
3. Get 200 ml cooking cream
4. Take 1/4 cup pine nuts, plus some extra for serving
5. Prepare 1 cup fresh basil
6. Take 3 tbsp olive oil
7. Prepare 1 cup parmesan cheese (finely grated)
8. Get 3 garlic cloves
9. Make ready Juice of 1 lime
10. Prepare 1 tbsp cornflour (for thickening the sauce)
11. Prepare to taste Salt and pepper

Tuna steak pasta with creamy pesto sauce Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, tuna steak pasta with creamy pesto sauce. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique.

Instructions to make Tuna steak pasta with creamy pesto sauce:

1. In a blender add the cooking cream, 2 tbsp of olive oil, pine nuts, basil, parmesan, crushed garlic cloves and lime juice. Blend on a medium speed until smooth.
2. Heat the sauce in a pan with the cornflour over a medium heat, until slightly thicker. Stir consistently to avoid any lumps forming. (For best results make the night before and store in the fridge).
3. Next boil water with salt and add the pasta. Cook for around 4 minutes.
4. Heat the rest of the oil in a frying pan on a high heat.
5. Season the tunas steaks with pepper on both sides.
6. Once the pan is hot add the steaks and turn the heat down to a medium temperature.
7. Cooked the tuna steaks for 1-2 minutes on each side depending on their thickness and how well you would like them cooked. You can watch the sides of the steak turn white to see how far they have cooked. Becareful not to dry the steak out, they can easily become dry.
8. Now roast the extra pine nuts in the pan for a couple of minutes until browned.
9. Serve the steaks over the pasta and heated sauce. Sprinkle the pine nuts on top and garnish with fresh basil.
10. Season with salt and pepper to taste.

It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Blend on a medium speed until smooth. Tuna steak pasta with creamy pesto sauce.

So that is going to wrap it up for this exceptional food tuna steak pasta with creamy pesto sauce recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!