Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, deep fried cinnamon crescents. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Deep Fried Cinnamon Crescents is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Deep Fried Cinnamon Crescents is something which I have loved my whole life. They are nice and they look wonderful.

Open crescent rolls and lay out flat. Cut into strips then roll (whatever thickness you prefer- they will triple in size when fried). These little crescents are gone in a couple of bites and can be surprisingly addictive. Their cinnamon sugar coating reminds me of churros, the deep-fried, cinnamon-sugar-coated lengths of sweet.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook deep fried cinnamon crescents using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Deep Fried Cinnamon Crescents:

1. Make ready 1 roll of Pillsbury Big and Buttery crescent rolls
2. Take Cinnamon sugar
3. Get Stevia natural sweetener or regular sugar
4. Prepare Deep fryer

Deep Fried Cinnamon Crescents step by step. Open crescent rolls and lay out flat. Spray cookie sheet with cooking spray. In separate small bowls, place melted butter and sugar.

Instructions to make Deep Fried Cinnamon Crescents:

1. Open crescent rolls and lay out flat
   1. Cut into strips then roll (whatever thickness you prefer- they will triple in size when fried)
2. Toss rolls of dough in a bowl of cinnamon sugar until fully coated
3. Drop a few at a time in fryer. Turn every 20 seconds or so until browned then remove from grease
4. Sprinkle with stevia or sugar while still hot then serve

Spray cookie sheet with cooking spray. In separate small bowls, place melted butter and sugar. Place yolks, sugar, flour and salt into the bowl of a mixer. Attach whip and beat until eggs lighten in color and thicken. Put milk in a non-reactive sauce pan.

So that’s going to wrap this up for this exceptional food deep fried cinnamon crescents recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!