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Step-by-Step Guide to Prepare Homemade Egg in an Avocado

 ·  ☕ 3 min read  ·  ✍️ Terry Bryan
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Egg in an Avocado

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, egg in an avocado. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Impress your friends or brunch date with baked eggs in avocado. They take no time at all and are super nutritious and delicious! Continue spooning egg white into the hole until full. Do the same with the remaining avocado half.

Egg in an Avocado is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Egg in an Avocado is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have egg in an avocado using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Egg in an Avocado:
  1. Take 2 Haas Avocados, halved longways and pitted
  2. Take 4 Large Egg Yolks
  3. Make ready 1/4-1/3 cup grated cheese (I like Cheddar Jack)
  4. Get 2 strips bacon
  5. Prepare Sprinkle of kosher salt
  6. Take Sprinkle of fresh ground black pepper
  7. Prepare Sprinkle of herbs (I prefer Oregano and Thyme
  8. Prepare Olive Oil to drizzle
  9. Make ready 4-6 sprigs fresh Chives, 4 sprigs whole, 2 sprigs small chop (optional)

Place ramekins on a baking sheet. Crack an egg into the half. Top with a quarter of the tomato, cheese and spring onion and a pinch of chilli. Continue spooning egg white into the hole until full.

Steps to make Egg in an Avocado:
  1. Preheat oven to 400°. Line baking sheet with aluminum foil or parchment.
  2. Split avocados longways and remove pit. Flip over and trim a small flat spot on back of each half so the avocado will sit flat and level on baking sheet. Place halves to one side of lined baking sheet, open side up, leaving a few inches around each side to work.
  3. Crack eggs in to bowl and separate. Gently place 1 yolk in each avocado half.
  4. Using one hand as a shield around the avocado, gently pile cheese on top of egg and avocado. The goal is to pile cheese as high as possible without falling off.
  5. Sprinkle with salt, pepper, and herbs. Drizzle with olive oil to finish.
  6. Place 2 strips of bacon on opposite side of baking sheet. The bacon will cook in about same amount of time and reduces clean up!!!
  7. Bake 15-17 minutes until cheese is lightly browned and bacon is cooked. The egg should still be creamy.
  8. Remove from oven and plate. Chop bacon to small dice and sprinkle over each avocado.
  9. (Optional) Finish with sprinkle of chives and stud each piece with a sprig folded in fourths.

Top with a quarter of the tomato, cheese and spring onion and a pinch of chilli. Continue spooning egg white into the hole until full. Repeat with remaining egg yolk, egg white, and avocado. Season each filled avocado with chives, parsley, sea salt, and pepper. Slice the avocados in half and remove the pits.

So that is going to wrap this up for this exceptional food egg in an avocado recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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