Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, mike's spicy thai udon noodles. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mike's Spicy Thai Udon Noodles is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Mike's Spicy Thai Udon Noodles is something which I have loved my entire life.
Great recipe for Mike's Spicy Thai Udon Noodles. I do love giving my students timed challenges. Especially ones with a limited amount of ingredients. Mike's Spicy Thai Udon Noodles is one of the most favored of current trending foods in the world.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mike's spicy thai udon noodles using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mike's Spicy Thai Udon Noodles:
- Prepare 2 (7 oz) Packages Udon Noodles
- Take 1/3 Cup Thai Dried Shrimp [left whole]
- Make ready 1/4 Cup Fresh Thai Basil [+ reserves]
- Take 3 LG Fresh Garlic Cloves [diced]
- Get 1 Cup Fresh Cilantro Leaves [left whole + reserves]
- Take 3 LG Fresh Thai Chili Peppers [minced + reserves]
- Prepare 2 tbsp Fresh Chives [minced]
- Prepare 1 tbsp Pickled Ginger
- Prepare 2 tbsp Garlic Siriacha Sauce [+ reserves]
- Get 1 tbsp Quality Fish Sauce [+ reserves]
- Make ready 1 tbsp Soy Sauce [+ reserves]
- Take 1.5 tbsp Garlic Olive Oil [+ extra if desired]
- Take ● See Garnishment Ideas In Step #6
To begin with this recipe, we have to first prepare a few components. You can cook mike's spicy thai. Step: Chop all of your vegetables and herbs. Source : Chop All Of Your Vegetables And Herbs.
Instructions to make Mike's Spicy Thai Udon Noodles:
- Chop all of your vegetables and herbs. Including reserves.
- Add your dried shrimp, garlic and peppers to 4 cups water and boil for 5 minutes.
- Add your Udon Noodles and bring your broth back up to a boil.
- Drain and place quickly back into your pot.
- Adding no heat - add your soft herbs and seasonings. Gently mix and lift with chopsticks as not to bruise or tear your noodles.
- Serve immediately with with additional ginger, garlic chili, fish and soy sauces. Garnish with fresh cilantro, thai basil, additional peppers, lime wedges, radishes and sesame seeds. Enjoy!
Step: Chop all of your vegetables and herbs. Source : Chop All Of Your Vegetables And Herbs. Step: Chop all of your vegetables and herbs. Here is how you achieve it. Mike's Spicy Thai Udon Noodles step by step.
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