Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baked avocado with egg. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked Avocado with Egg is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Baked Avocado with Egg is something that I have loved my whole life. They are fine and they look wonderful.

Impress your friends or brunch date with baked eggs in avocado. They take no time at all and are super nutritious and delicious! Continue spooning egg white into the hole until full. Do the same with the remaining avocado half.

To get started with this recipe, we have to prepare a few components. You can have baked avocado with egg using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Baked Avocado with Egg:

1. Take 1 Avocado, sliced in half, seed removed
2. Make ready 1 Shredded Cheese; as much as you want
3. Prepare 1 Salt & Pepper to taste
4. Get 1/2 tsp onion powder
5. Make ready 1/2 tsp garlic powder
6. Prepare 1 Bacon; cooked and cut in small pieces
7. Make ready 2 eggs

Slice the avocados in half and remove the pits. Place the avocado halves on a baking sheet and scoop out some of the flesh to make a bigger hole. Crack one egg into each hole and season with salt and pepper. Halve the avocado, remove the stone and spoon out some of the flesh to make a bigger hole for the egg to sit in.

Instructions to make Baked Avocado with Egg:

1. You may have to carve out Avocado hole a little more so the egg will fit
2. Crack eggs in avocado shells, you may want to use foil to hold avocado up coz it will tip over from the weight of the egg.
3. Sprinkle with salt, pepper, garlic powder, and onion powder
4. Bake until egg is cooked to desiredness
5. Top with cheese and bake til cheese is melted
6. Top with bacon pieces and enjoy

Crack one egg into each hole and season with salt and pepper. Halve the avocado, remove the stone and spoon out some of the flesh to make a bigger hole for the egg to sit in. Put the halves in an ovenproof dish, cut side up, and crack an egg into each half. Lightly oil a baking sheet or coat with nonstick spray. Using a spoon, scoop out about two tablespoons of avocado flesh, or more, as needed, creating a small well in the center of each avocado.

So that is going to wrap this up with this special food baked avocado with egg recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!