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Step-by-Step Guide to Make Perfect Baked Avocado and Egg

 ·  ☕ 3 min read  ·  ✍️ Nell Day
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Baked Avocado and Egg

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked avocado and egg. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Baked Avocado and Egg is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Baked Avocado and Egg is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have baked avocado and egg using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Baked Avocado and Egg:
  1. Make ready 1 Avocado, cut in half and pit removed
  2. Prepare 2 eggs
  3. Take salt
  4. Make ready ground black pepper
  5. Prepare 1/2 tsp coriander, chopped
  6. Make ready dash olive oil, extra virgin

Season each filled avocado with chives, parsley, sea salt and pepper. Top with chopped bacon and serve. Slice the avocados in half and remove the pits. Place the avocado halves on a baking sheet and scoop out some of the flesh to make a bigger hole.

Steps to make Baked Avocado and Egg:
  1. Preheat the oven gas mark 6.
  2. On a small shallow baking dish place the avocado with flat side up.
  3. Scoop a small amount of the avocado out to make room for the egg.
  4. Carefully, crack the egg onto the avocado, leaving the yolk whole.
  5. Drizzle with olive oil.
  6. Sprinkle with the salt and pepper.
    Baked Avocado and Egg1. Place in the oven and bake for 15-20 minutes, or until the desired doness is achieved.
  7. Sprinkle with coriander.
  8. And enjoy.

Slice the avocados in half and remove the pits. Place the avocado halves on a baking sheet and scoop out some of the flesh to make a bigger hole. Crack one egg into each hole and season with salt and pepper. Sprinkle the baked avocado eggs with the chopped herbs, top with the bacon and serve with toast. Halve the avocado, remove the stone and spoon out some of the flesh to make a bigger hole for the egg to sit in.

So that is going to wrap this up with this special food baked avocado and egg recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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