Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, avocado mayo with egg. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Avocado Mayo With Egg is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Avocado Mayo With Egg is something which I’ve loved my entire life. They are nice and they look wonderful.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook avocado mayo with egg using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Avocado Mayo With Egg:

1. Prepare 1 large Avocado
2. Get 4 each Egg
3. Take 1/2 tsp Salt
4. Prepare 2 tbsp Bacon bits
5. Get Dressing
6. Prepare 1 tbsp Pre-Fried Garlic
7. Prepare 2 tbsp Mayonnaise
8. Prepare 3/4 tbsp Brown Sugar
9. Make ready 3 tbsp Water

In addition to the avocado, we add a little mayonnaise for moisture, celery for crunch, fresh herbs and a small amount of lemon juice to brighten things up. If you are not a fan of mayonnaise, leave it out completely or substitute with plain yogurt. As you can see, there are quite a few perks to swapping out the eggs for fresh avocado when making homemade mayo. This recipe takes things even further though by also adding in ¼ cup of olive oil (be sure to aim for extra virgin olive oil!) as well.

Steps to make Avocado Mayo With Egg:

1. Slice avocado into halves. Remove core. And then slice into 4.
2. There will be two without sunken hole. Use spoon to dig a hole (to hold egg yolk) later.
3. Pour a little oil onto frying pan, place sliced avocado onto pan, heat up for 1 min.
4. Crack egg, for each avocado one egg. Cook for 2 mins and sprinkle salt over to taste.
5. Close fire and can get ready to serve. Remove eggs from pan and place it on serving plate.
6. Prepare mayo dressing ( add all of dressing ingredients and stir)' use spoon to distribute evenly.
7. Sprinkle bacon bits. Ready to serve, eat and party!

As you can see, there are quite a few perks to swapping out the eggs for fresh avocado when making homemade mayo. This recipe takes things even further though by also adding in ¼ cup of olive oil (be sure to aim for extra virgin olive oil!) as well. Here's a fun healthy alternative to mayo: avocado mayo! It's made from real avocados, which gives it a brilliant green color. It's totally plant-based, which makes it a vegan and egg free mayo too.

So that’s going to wrap it up for this special food avocado mayo with egg recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!