Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mexican casserole. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

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Mexican Casserole is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Mexican Casserole is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook mexican casserole using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mexican Casserole:

1. Get 1 lb. hamburger
2. Get To taste, salt and pepper
3. Get 1 Tbsp. Mrs. Dash Extra Spicy seasoning
4. Prepare 1/2 cup salsa
5. Make ready 1 small onion, chopped
6. Make ready 1 can refried beans
7. Prepare 3 cups crushed tortilla chips
8. Take 1 cup sour cream
9. Take 1 small can sliced black olives, drained
10. Get 1/2 cup sliced green onions
11. Make ready 1/2 cup chopped fresh tomatoes
12. Take 2 cups shredded cheddar cheese

Tomatoes and green chiles give color and zip to this extra-cheesy egg bake. It's a favorite for breakfast or brunch but it can be enjoyed for lunch or supper, too. —Mary Steiner, West Bend, Wisconsin. In a large skillet over medium high heat, saute chicken in oil until cooked through and no longer pink inside. Add taco seasoning, beans, corn, salsa and a little water to prevent drying out.

Steps to make Mexican Casserole:

1. Preheat oven to 350 degrees.
2. In a large skillet, brown hamburger with chopped onion and seasonings until cooked; drain.
3. Return to pan and add in salsa and refried beans. Heat through about 10 minutes.
4. Spray a 9 x 13 dish with cooking spray. Add crushed chips.
5. Next add meat mixture.
6. Top with 1 cup of the cheddar cheese.
7. Add sour cream.
8. Add green onions, black olives and tomatoes.
9. Finish with remaining cheddar cheese and a few more crushed chips.
10. Bake for 30 minutes or until hot and bubbly.
11. Enjoy!

In a large skillet over medium high heat, saute chicken in oil until cooked through and no longer pink inside. Add taco seasoning, beans, corn, salsa and a little water to prevent drying out. Here's an easy, budget-friendly casserole that combines ground beef, chorizo, and black beans with hash brown potatoes and Cheddar cheese. "For a more authentic dish, substitute queso panela for the cream cheese and queso blanco for the cheddar," says Cindy Martin. With the key five components of a casserole - a protein such as ground meat, a grain to hold it together like rice, creamy filling, fresh vegetables, and a delectable cheesy top, this Mexican casserole has it all and is a well-balanced dish. For a summery twist on casserole, try a three-layer stack with fresh corn, tender beef, chorizo, sautéed onions, peppers, and melty cheese.

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